NutriDB

🐟 Sausages and Luncheon Meats — Highest Vitamin B6(per 100g)

Central to amino acid metabolism, so the more protein you eat the more you need. Found in tuna, poultry, and bananas. FDA Daily Value: 1.7mg.

#FoodVitamin B6(mg)
🥇Sausage, pork, chorizo, link or ground, cooked, pan-fried0.55
🥈Sausage, pork, chorizo, link or ground, cooked, pan-fried0.55
🥉Salami, Italian, pork0.55
4Salami, dry or hard, pork0.55
5Sausage, chicken or turkey, Italian style, lower sodium0.54
6Bacon and beef sticks0.5
7Salami, Italian, pork and beef, dry, sliced, 50% less sodium0.5
8Salami, pork, beef, less sodium0.49
9Liver cheese, pork0.47
10Roast beef, deli style, prepackaged, sliced0.46
11Salami, cooked, beef and pork0.46
12Chicken breast, deli, rotisserie seasoned, sliced, prepackaged0.45
13Salami, dry or hard, pork, beef0.44
14Oscar Mayer, Salami (hard)0.44
15Sausage, turkey, fresh, raw0.43
16Salami, cooked, turkey0.43
17Pickle and pimiento loaf, pork0.42
18Ham, smoked, extra lean, low sodium0.42
19Turkey breast, sliced, prepackaged0.41
20Bacon, turkey, low sodium0.4
21Ham, sliced, pre-packaged, deli meat (96%fat free, water added)0.39
22Lebanon bologna, beef0.39
23Bologna, pork, turkey and beef0.39
24Beef, cured, dried0.39
25Bratwurst, chicken, cooked0.39
26Sausage, Italian, turkey, smoked0.38
27Sausage, turkey, hot, smoked0.38
28Bockwurst, pork, veal, raw0.38
29Bacon, turkey, microwaved0.37
30Sausage, Italian, pork, mild, cooked, pan-fried0.37

130 of 168 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov