| 1651 | Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 76 | 25% |
| 1652 | Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program) | Dairy and Egg Products | 76 | 25% |
| 1653 | Beef, rib, shortribs, separable lean and fat, choice, raw | Beef Products | 76 | 25% |
| 1654 | Turkey from whole, light meat, meat and skin, with added solution, cooked, roasted | Poultry Products | 76 | 25% |
| 1655 | Beef, round, bottom round roast, separable lean only, trimmed to 0" fat, select, cooked, roasted | Beef Products | 76 | 25% |
| 1656 | Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 76 | 25% |
| 1657 | Salami, cooked, turkey | Sausages and Luncheon Meats | 76 | 25% |
| 1658 | Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, cooked, roasted | Beef Products | 76 | 25% |
| 1659 | Crustaceans, crab, dungeness, cooked, moist heat | Finfish and Shellfish Products | 76 | 25% |
| 1660 | Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 76 | 25% |
| 1661 | Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted | Beef Products | 76 | 25% |
| 1662 | Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, all grades, cooked | Beef Products | 76 | 25% |
| 1663 | Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 76 | 25% |
| 1664 | Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 76 | 25% |
| 1665 | Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 76 | 25% |
| 1666 | Pork, fresh, loin, center loin (roasts), bone-in, separable lean and fat, cooked, roasted | Pork Products | 76 | 25% |
| 1667 | Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 76 | 25% |
| 1668 | Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted | Beef Products | 76 | 25% |
| 1669 | Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 76 | 25% |
| 1670 | Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 76 | 25% |
| 1671 | Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 76 | 25% |
| 1672 | Luncheon meat, pork, ham, and chicken, minced, canned, reduced sodium, added ascorbic acid, includes SPAM, 25% less sodium | Sausages and Luncheon Meats | 76 | 25% |
| 1673 | Pork, fresh, loin, blade (roasts), boneless, separable lean and fat, cooked, roasted | Pork Products | 76 | 25% |
| 1674 | Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 76 | 25% |
| 1675 | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 76 | 25% |
| 1676 | Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 76 | 25% |
| 1677 | Lamb, New Zealand, imported, flap, boneless, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 76 | 25% |
| 1678 | Fish, bluefish, cooked, dry heat | Finfish and Shellfish Products | 76 | 25% |
| 1679 | Turkey, light or dark meat, smoked, cooked, skin and bone removed | Poultry Products | 76 | 25% |
| 1680 | Pork, fresh, loin, blade (chops), boneless, separable lean only, boneless, cooked, broiled | Pork Products | 76 | 25% |