| 1951 | Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 70 | 23% |
| 1952 | Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw | Lamb, Veal, and Game Products | 70 | 23% |
| 1953 | Turkey, retail parts, breast, meat only, cooked, roasted | Poultry Products | 70 | 23% |
| 1954 | Pork, cured, ham, patties, unheated | Pork Products | 70 | 23% |
| 1955 | Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 70 | 23% |
| 1956 | Sausage, pork, turkey, and beef, reduced sodium | Sausages and Luncheon Meats | 70 | 23% |
| 1957 | Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 70 | 23% |
| 1958 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 70 | 23% |
| 1959 | Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 70 | 23% |
| 1960 | Crustaceans, spiny lobster, mixed species, raw | Finfish and Shellfish Products | 70 | 23% |
| 1961 | Fish, mackerel, Atlantic, raw | Finfish and Shellfish Products | 70 | 23% |
| 1962 | Pork, fresh, loin, sirloin (chops or roasts), bone-in, separable lean and fat, raw | Pork Products | 70 | 23% |
| 1963 | Lamb, New Zealand, imported, tenderloin, separable lean only, raw | Lamb, Veal, and Game Products | 69 | 23% |
| 1964 | Milk, buttermilk, dried | Dairy and Egg Products | 69 | 23% |
| 1965 | Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, pan-fried | Pork Products | 69 | 23% |
| 1966 | Headcheese, pork | Sausages and Luncheon Meats | 69 | 23% |
| 1967 | Cake, coffeecake, creme-filled with chocolate frosting | Baked Products | 69 | 23% |
| 1968 | Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 69 | 23% |
| 1969 | Cheese, provolone | Dairy and Egg Products | 69 | 23% |
| 1970 | Turkey, Ground, raw | Poultry Products | 69 | 23% |
| 1971 | Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 69 | 23% |
| 1972 | Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 69 | 23% |
| 1973 | Turkey, wing, from whole bird, meat only, with added solution, roasted | Poultry Products | 69 | 23% |
| 1974 | Pork, fresh, loin, center loin (chops), bone-in, separable lean only, raw | Pork Products | 69 | 23% |
| 1975 | Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 69 | 23% |
| 1976 | Lamb, Australian, imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 69 | 23% |
| 1977 | Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 69 | 23% |
| 1978 | Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 69 | 23% |
| 1979 | Turkey from whole, light meat, meat only, with added solution, cooked, roasted | Poultry Products | 69 | 23% |
| 1980 | Pork, cured, breakfast strips, raw or unheated | Pork Products | 69 | 23% |