NutriDB

🦴 Beef Products — Highest Phosphorus(per 100g)

Builds bone alongside calcium and drives energy transfer as ATP. Often high in processed foods as added phosphates. FDA Daily Value: 1,250mg.

#FoodPhosphorus(mg)
271Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, choice, raw221
272Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, select, raw220
273Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw220
274Beef, round, eye of round steak, boneless separable lean and fat, trimmed to 0" fat, choice, raw220
275Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw220
276Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, select, raw220
277Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw220
278Beef, flank, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled220
279Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled220
280Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw220
281Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw220
282Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, choice, raw220
283Beef, ground, 93% lean meat /7% fat, patty, cooked, pan-broiled220
284Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw220
285Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw220
286Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw220
287Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw220
288Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, select, raw219
289Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw219
290Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw219
291Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, all grades, raw219
292Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8"fat, choice, cooked, broiled219
293Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, select, raw219
294Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled219
295Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, select, raw219
296Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled219
297Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, choice, raw219
298Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled219
299Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw219
300Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled219

271–300 of 944 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov