🥩 Beef Products — Highest Protein(per 100g)

Essential macronutrient for muscle, organ, and immune function. FDA Daily Value: 50g.

#	Food	Category	Protein(g)	% DV
631	Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, choice, raw	Beef Products	21.96	44%
632	Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw	Beef Products	21.95	44%
633	Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled	Beef Products	21.95	44%
634	Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw	Beef Products	21.94	44%
635	Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw	Beef Products	21.94	44%
636	Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw	Beef Products	21.94	44%
637	Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw	Beef Products	21.93	44%
638	Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw	Beef Products	21.91	44%
639	Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, select, raw	Beef Products	21.91	44%
640	Beef, chuck for stew, separable lean and fat, select, raw	Beef Products	21.9	44%
641	Beef, Australian, imported, grass-fed, loin, top sirloin cap-off steak/roast, boneless, separable lean only, raw	Beef Products	21.9	44%
642	Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, raw	Beef Products	21.85	44%
643	Beef, variety meats and by-products, thymus, cooked, braised	Beef Products	21.85	44%
644	Beef, New Zealand, imported, oyster blade, separable lean only, raw	Beef Products	21.83	44%
645	Beef, Australian, imported, grass-fed, loin, top loin steak/roast, boneless, separable lean only, raw	Beef Products	21.79	44%
646	Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, choice, raw	Beef Products	21.78	44%
647	Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, raw	Beef Products	21.78	44%
648	Beef, Australian, imported, grass-fed, loin, top sirloin cap-off steak/roast, boneless, separable lean and fat, raw	Beef Products	21.77	44%
649	Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, raw	Beef Products	21.75	44%
650	Beef, chuck for stew, separable lean and fat, all grades, raw	Beef Products	21.75	44%
651	Beef, New Zealand, imported, rump centre, separable lean only, raw	Beef Products	21.74	44%
652	Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, select, raw	Beef Products	21.74	44%
653	Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw	Beef Products	21.72	43%
654	Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, raw	Beef Products	21.72	43%
655	Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw	Beef Products	21.72	43%
656	Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, raw	Beef Products	21.69	43%
657	Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, raw	Beef Products	21.69	43%
658	Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, choice, raw	Beef Products	21.68	43%
659	Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw	Beef Products	21.67	43%
660	Beef, New Zealand, imported, rump centre, separable lean and fat, raw	Beef Products	21.65	43%

631–660 of 975 foods

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🥩 Beef Products — Highest Protein(per 100g)

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