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A food nutrition database built on USDA FoodData Central. Search calories, protein, vitamins and minerals per 100g, compare foods side by side, and explore nutrient rankings.

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Data source: USDA FoodData Central (Public Domain) © 2026 NutriDB

Nutrient Rankings/Sodium

🧂 Vegetables and Vegetable Products — Highest Sodium(per 100g)

Regulates fluid balance and nerve signals. High intake is linked to high blood pressure. FDA Daily Value: 2300mg.

AllPork ProductsVegetables and Vegetable ProductsNut and Seed ProductsBeef ProductsBeveragesFinfish and Shellfish ProductsLegumes and Legume ProductsLamb, Veal, and Game ProductsBaked ProductsSweetsCereal Grains and PastaFast FoodsMeals, Entrees, and Side DishesSnacksRestaurant FoodsDairy and Egg ProductsSpices and HerbsBaby FoodsFats and OilsPoultry ProductsSoups, Sauces, and GraviesSausages and Luncheon MeatsBreakfast CerealsFruits and Fruit Juices
#FoodCategorySodium(mg)% DV
301Tomato products, canned, puree, with salt added
Vegetables and Vegetable Products
2029%
302Corn, sweet, yellow, canned, brine pack, regular pack, solids and liquids
Vegetables and Vegetable Products
1959%
303Beets, canned, drained solids
Vegetables and Vegetable Products
1948%
304Peppers, sweet, red, freeze-dried
Vegetables and Vegetable Products
1938%
305Beans, snap, green, canned, regular pack, solids and liquids
Vegetables and Vegetable Products
1928%
306Tomatoes, crushed, canned
Vegetables and Vegetable Products
1868%
307Peas, green, canned, regular pack, solids and liquids
Vegetables and Vegetable Products
1858%
308Chard, swiss, cooked, boiled, drained, without salt
Vegetables and Vegetable Products
1798%
309Cardoon, cooked, boiled, drained, without salt
Vegetables and Vegetable Products
1768%
310Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added
Vegetables and Vegetable Products
1728%
311Cardoon, raw
Vegetables and Vegetable Products
1707%
312Vegetable juice cocktail, canned
Vegetables and Vegetable Products
1697%
313Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and butter added
Vegetables and Vegetable Products
1647%
314Corn, sweet, yellow, canned, drained solids, rinsed with tap water
Vegetables and Vegetable Products
1637%
315Beets, harvard, canned, solids and liquids
Vegetables and Vegetable Products
1627%
316Beans, pinto, mature seeds, sprouted, raw
Vegetables and Vegetable Products
1537%
317Beets, pickled, canned, solids and liquids
Vegetables and Vegetable Products
1497%
318Sweet Potatoes, french fried, frozen as packaged, salt added in processing
Vegetables and Vegetable Products
1466%
319Beets, canned, regular pack, solids and liquids
Vegetables and Vegetable Products
1436%
320Tomatoes, crushed, canned
Vegetables and Vegetable Products
139.86%
321Tomato powder
Vegetables and Vegetable Products
1346%
322New Zealand spinach, raw
Vegetables and Vegetable Products
1306%
323Tomatoes, canned, red, ripe, diced
Vegetables and Vegetable Products
1255%
324Water convolvulus, cooked, boiled, drained, without salt
Vegetables and Vegetable Products
1225%
325Sweet potato, cooked, candied, home-prepared
Vegetables and Vegetable Products
1195%
326Chrysanthemum leaves, raw
Vegetables and Vegetable Products
1185%
327Chrysanthemum, garland, raw
Vegetables and Vegetable Products
1185%
328Tomatoes, red, ripe, canned, packed in tomato juice
Vegetables and Vegetable Products
1155%
329Water convolvulus,raw
Vegetables and Vegetable Products
1135%
330Beets, raw
Vegetables and Vegetable Products
111.65%

301–330 of 890 foods

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Other Nutrient Rankings

🥩 Protein🩸 Iron🦴 Calcium🍊 Vitamin C🌾 Dietary Fiber⚡ Potassium👁️ Vitamin A💪 Magnesium☀️ Vitamin D🔋 Thiamine (B1)🟡 Riboflavin (B2)🔥 Energy🧈 Fat🍚 Carbohydrates🦪 Zinc🫀 Cholesterol🌻 Vitamin E🥬 Vitamin K🥩 Vitamin B12⚡ Niacin🥦 Folate🐟 Vitamin B6🌰 Selenium🦴 Phosphorus

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These are unpaid product suggestions. NutriDB is not an affiliate of these retailers and receives no commission from these links.

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Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov