NutriDB

🐟 Beef Products — Highest Vitamin B6(per 100g)

Central to amino acid metabolism, so the more protein you eat the more you need. Found in tuna, poultry, and bananas. FDA Daily Value: 1.7mg.

#FoodVitamin B6(mg)
181Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw0.62
182Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, raw0.62
183Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw0.62
184Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, select, raw0.62
185Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, select, cooked, grilled0.62
186Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw0.62
187Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, select, raw0.61
188Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled0.61
189Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw0.61
190Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled0.61
191Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, raw0.61
192Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, all grades, raw0.61
193Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled0.61
194Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw0.61
195Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled0.61
196Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, choice, raw0.61
197Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, choice, raw0.61
198Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, raw0.61
199Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled0.61
200Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, choice, raw0.61
201Beef, flank, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled0.61
202Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw0.61
203Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw0.61
204Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, choice, raw0.61
205Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled0.61
206Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw0.61
207Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, all grades, raw0.61
208Beef, flank, steak, separable lean only, trimmed to 0" fat, select, raw0.61
209Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled0.6
210Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, raw0.6

181–210 of 934 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov