栄養DB

🍊 Foods Highest in Vitamin C — TOP 30(per 100g)

Supports immune function and collagen synthesis. Water-soluble antioxidant. FDA Daily Value: 90mg.

広告
#FoodVitamin C(mg)
91Kiwi, Pass 2, Region 3, n/a, Yes, Vitamin K - NFY010BZN33.9
92Green beans, raw33.2
93cabbage, red, raw32.8
94Cabbage, red, raw32.3
95Green beans, raw32.3
96cucumber, with skin, raw32.2
97cabbage, red, raw29.2
98cabbage, red, raw27.9
99Restaurant, Chinese, sweet and sour pork27.8
100Lettuce, iceberg, raw27.8
101Restaurant, Chinese, sweet and sour pork27.8
102cucumber, with skin, raw27.7
103cucumber, with skin, raw26.2
104Vitamin K, Sweet And Sour Pork, Chinese restaurant (VA2,WV) - NFY0903LA26.1
105Oil, olive, extra light26.04
106cucumber, with skin, raw26
107Lettuce, iceberg, raw25.4
108Cucumber, with peel, raw24
109cucumber, with skin, raw23.6
110Vitamin K, Sweet And Sour Pork, Chinese restaurant (CA2,NC1) - NFY0903K023.5
111Hummus - NFY12140023.3
112cabbage, red, raw22.8
113OIL, OLIVE, EXTRA LIGHT22.7
114Lettuce, iceberg, raw22
115Lettuce, iceberg, raw21.8
116cucumber, with skin, raw21.3
117Lettuce, iceberg, raw20.9
118Lettuce, iceberg, raw20.5
119OIL, OLIVE, EXTRA LIGHT20.3
120Olives, green, stuffed with pimentos - NFY1213P720.2

91120 of 501 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov