NutriDB

🦴 Soups, Sauces, and Gravies — Highest Calcium(per 100g)

Builds and maintains bones and teeth. Also involved in nerve and muscle function. FDA Daily Value: 1300mg.

#FoodCalcium(mg)
241Soup, mushroom with beef stock, canned, prepared with equal volume water4
242Soup, beef broth or bouillon, powder, prepared with water4
243Soup, chicken broth, canned, prepared with equal volume water4
244Soup, beef mushroom, canned, condensed4
245Soup, chicken broth, ready-to-serve4
246Soup, chicken broth, low sodium, canned4
247Soup, SWANSON, vegetable broth3
248Soup, vegetable broth, ready to serve3
249Soup, stock, chicken, home-prepared3
250Soup, beef broth, less/reduced sodium, ready to serve3
251Soup, stock, fish, home-prepared3
252Soup, SWANSON, beef broth, lower sodium2
253Soup, chicken noodle, dry, mix, prepared with water2
254Soup, beef mushroom, canned, prepared with equal volume water2

241–254 of 254 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov