NutriDB
Nutrient Rankings/Cholesterol

🫀 Foods Highest in Cholesterol — TOP 30(per 100g)

A lipid found in animal products. Used to make hormones and cell membranes. FDA Daily Value: 300mg.

#FoodCholesterol(mg)
1051Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, cooked87
1052Beef, New Zealand, imported, intermuscular fat, cooked87
1053Chicken, thighs, frozen, breaded, reheated87
1054Chicken, capons, meat and skin and giblets and neck, raw87
1055Turkey, dark meat, meat and skin, raw87
1056Sausage, Vienna, canned, chicken, beef, pork87
1057Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled87
1058Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked87
1059Beef, New Zealand, imported, oyster blade, separable lean and fat, cooked, braised87
1060Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour87
1061Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, braised87
1062Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled87
1063Veal, shoulder, whole (arm and blade), separable lean and fat, raw87
1064Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised87
1065Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted87
1066Bologna, chicken, pork87
1067Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, cooked, grilled87
1068Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted87
1069Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted87
1070Turkey, back, from whole bird, meat and skin, with added solution, roasted87
1071Chicken, broilers or fryers, meat and skin, cooked, fried, batter87
1072Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, raw87
1073Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled87
1074Cheese, parmesan, grated87
1075Pork, fresh, shoulder, arm picnic, separable lean only, cooked, braised87
1076Cheese, parmesan, grated, refrigerated86.03
1077Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled86
1078Cheese, parmesan, grated86
1079Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled86
1080Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled86

1051–1080 of 4,340 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov