NutriDB

🧈 Foods Highest in Fat — TOP 30(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

#FoodFat(g)
7831Pears, canned, water pack, solids and liquids0.03
7832Beverages, citrus fruit juice drink, frozen concentrate, prepared with water0.03
7833Tangerines, (mandarin oranges), canned, juice pack0.03
7834Peaches, canned, juice pack, solids and liquids0.03
7835Apricots, canned, water pack, without skin, solids and liquids0.03
7836Beverages, coffee, brewed, prepared with tap water0.02
7837Gourd, white-flowered (calabash), raw0.02
7838Sauce, sweet and sour, ready-to-serve0.02
7839Beverages, carbonated, SPRITE, lemon-lime, without caffeine0.02
7840Cherries, sweet, canned, juice pack, solids and liquids0.02
7841Syrup, fruit flavored0.02
7842Fruit juice smoothie, BOLTHOUSE FARMS, BERRY BOOST0.02
7843Babyfood, juice treats, fruit medley, toddler0.02
7844Candies, fondant, prepared-from-recipe0.02
7845Plums, canned, purple, juice pack, solids and liquids0.02
7846Sauce, teriyaki, ready-to-serve, reduced sodium0.02
7847Mollusks, clam, mixed species, canned, liquid0.02
7848Tapioca, pearl, dry0.02
7849Butterbur, cooked, boiled, drained, with salt0.02
7850Beverages, carbonated, cola, fast-food cola0.02
7851Gourd, white-flowered (calabash), cooked, boiled, drained, without salt0.02
7852Sauce, teriyaki, ready-to-serve0.02
7853Frozen novelties, ice type, italian, restaurant-prepared0.02
7854Butterbur, cooked, boiled, drained, without salt0.02
7855Jellies0.02
7856Alcoholic beverage, whiskey sour, prepared with water, whiskey and powder mix0.02
7857Gourd, white-flowered (calabash), cooked, boiled, drained, with salt0.02
7858Beverages, OCEAN SPRAY, Light Cranberry, Concord Grape0.02
7859Pear nectar, canned, without added ascorbic acid0.01
7860Beverages, fruit punch-flavor drink, powder, without added sodium, prepared with water0.01

7831–7860 of 7,876 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov