| 1891 | Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 21.38 | 43% |
| 1892 | Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 21.36 | 43% |
| 1893 | Pork, fresh, loin, blade (chops or roasts), boneless, separable lean only, raw | Pork Products | 21.35 | 43% |
| 1894 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 21.34 | 43% |
| 1895 | Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 21.34 | 43% |
| 1896 | Pork, fresh, loin, top loin (roasts), boneless, separable lean and fat, raw | Pork Products | 21.34 | 43% |
| 1897 | Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 21.34 | 43% |
| 1898 | Fish, pout, ocean, cooked, dry heat | Finfish and Shellfish Products | 21.33 | 43% |
| 1899 | Beef, short loin (NY strip steak), raw | Beef Products | 21.33 | 43% |
| 1900 | Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 21.31 | 43% |
| 1901 | Beef, New Zealand, imported, ribs prepared, raw | Beef Products | 21.31 | 43% |
| 1902 | Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 21.3 | 43% |
| 1903 | Beans, Dry, Red (0% moisture) | Legumes and Legume Products | 21.3 | 43% |
| 1904 | Beans, Dry, Red (0% moisture) | Legumes and Legume Products | 21.3 | 43% |
| 1905 | Beef, New Zealand, imported, flat, separable lean only, raw | Beef Products | 21.3 | 43% |
| 1906 | Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 21.3 | 43% |
| 1907 | Beef, New Zealand, imported, bolar blade, separable lean and fat, raw | Beef Products | 21.29 | 43% |
| 1908 | Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 21.29 | 43% |
| 1909 | Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 21.29 | 43% |
| 1910 | Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 21.28 | 43% |
| 1911 | Turkey, whole, back, meat only, raw | Poultry Products | 21.28 | 43% |
| 1912 | Turkey, thigh, from whole bird, meat only, raw | Poultry Products | 21.28 | 43% |
| 1913 | Veal, leg (top round), separable lean only, raw | Lamb, Veal, and Game Products | 21.28 | 43% |
| 1914 | Chicken, meatless, breaded, fried | Legumes and Legume Products | 21.28 | 43% |
| 1915 | Pork, cured, ham and water product, rump, bone-in, separable lean only, heated, roasted | Pork Products | 21.28 | 43% |
| 1916 | Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 21.28 | 43% |
| 1917 | Turkey, whole, dark meat, meat only, raw | Poultry Products | 21.28 | 43% |
| 1918 | Chickpeas, (garbanzo beans, bengal gram), dry | Legumes and Legume Products | 21.28 | 43% |
| 1919 | Fish, salmon, coho, farmed, raw | Finfish and Shellfish Products | 21.27 | 43% |
| 1920 | Beef, New Zealand, imported, oyster blade, separable lean and fat, raw | Beef Products | 21.27 | 43% |