| 181 | Sauce, hot chile, sriracha, TUONG OT SRIRACHA | Soups, Sauces, and Gravies | 0.4 | 1% |
| 182 | Gravy, au jus, canned | Soups, Sauces, and Gravies | 0.4 | 1% |
| 183 | Soup, egg drop, Chinese restaurant | Soups, Sauces, and Gravies | 0.4 | 1% |
| 184 | Split pea soup, canned, reduced sodium, prepared with water or ready-to serve | Soups, Sauces, and Gravies | 0.3 | 1% |
| 185 | Soup, beef broth, cubed, prepared with water | Soups, Sauces, and Gravies | 0.3 | 1% |
| 186 | Soup, lentil with ham, canned, ready-to-serve | Soups, Sauces, and Gravies | 0.3 | 1% |
| 187 | Split pea with ham soup, canned, reduced sodium, prepared with water or ready-to-serve | Soups, Sauces, and Gravies | 0.3 | 1% |
| 188 | Soup, beef broth or bouillon, powder, prepared with water | Soups, Sauces, and Gravies | 0.3 | 1% |
| 189 | Sauce, chili, peppers, hot, immature green, canned | Soups, Sauces, and Gravies | 0.2 | 0% |
| 190 | Sauce, peppers, hot, chili, mature red, canned | Soups, Sauces, and Gravies | 0.2 | 0% |
| 191 | Soup, onion, dry, mix, prepared with water | Soups, Sauces, and Gravies | 0.2 | 0% |