NutriDB

🧂 Vegetables and Vegetable Products — Highest Sodium(per 100g)

Regulates fluid balance and nerve signals. High intake is linked to high blood pressure. FDA Daily Value: 2300mg.

#FoodSodium(mg)
721Radish seeds, sprouted, raw6
722Beans, snap, green, raw6
723Cowpeas (blackeyes), immature seeds, frozen, unprepared6
724Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw6
725Mushrooms, brown, italian, or crimini, raw6
726Sweet potato, frozen, unprepared (Includes foods for USDA's Food Distribution Program)6
727Mushroom, portabella5.31
728Burdock root, raw5
729Potatoes, canned, drained solids, no salt added5
730Mushrooms, white, raw5
731Rutabagas, cooked, boiled, drained, without salt5
732Mushrooms, shiitake, stir-fried5
733Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt5
734Mushroom, white, exposed to ultraviolet light, raw5
735Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program)5
736Pigeonpeas, immature seeds, raw5
737Squash, summer, crookneck and straightneck, canned, drained, solid, without salt5
738Squash, winter, hubbard, cooked, boiled, mashed, without salt5
739Pigeonpeas, immature seeds, cooked, boiled, drained, without salt5
740Potatoes, baked, flesh, without salt5
741Potatoes, boiled, cooked without skin, flesh, without salt5
742Corn, sweet, white, frozen, kernels on cob, unprepared5
743Corn, sweet, yellow, frozen, kernels on cob, unprepared5
744Pumpkin flowers, raw5
745Peppers, sweet, green, frozen, chopped, unprepared5
746Lettuce, butterhead (includes boston and bibb types), raw5
747Balsam-pear (bitter gourd), pods, raw5
748Tree fern, cooked, without salt5
749Peas, green, raw5
750Pumpkin, canned, without salt5

721–750 of 890 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov