| 211 | Lettuce, iceberg (includes crisphead types), raw | Vegetables and Vegetable Products | 24.1 | 27% |
| 212 | Peas, green, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 24 | 27% |
| 213 | Pigeonpeas, immature seeds, raw | Vegetables and Vegetable Products | 24 | 27% |
| 214 | Peas, green, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 24 | 27% |
| 215 | Cucumber, with peel, raw | Vegetables and Vegetable Products | 24 | 27% |
| 216 | Vegetables, mixed, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 23.5 | 26% |
| 217 | Vegetables, mixed, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 23.5 | 26% |
| 218 | Mung beans, mature seeds, sprouted, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 22.7 | 25% |
| 219 | Mung beans, mature seeds, sprouted, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 22.7 | 25% |
| 220 | Parsnips, raw | Vegetables and Vegetable Products | 22.5 | 25% |
| 221 | Peppers, hot pickled, canned | Vegetables and Vegetable Products | 21.9 | 24% |
| 222 | Onions, yellow, sauteed | Vegetables and Vegetable Products | 21.6 | 24% |
| 223 | Peas, green, canned, no salt added, drained solids | Vegetables and Vegetable Products | 21.4 | 24% |
| 224 | Peppers, sweet, green, sauteed | Vegetables and Vegetable Products | 21.3 | 24% |
| 225 | Cauliflower, green, cooked, no salt added | Vegetables and Vegetable Products | 20.8 | 23% |
| 226 | Peas, green, canned, regular pack, solids and liquids | Vegetables and Vegetable Products | 20.7 | 23% |
| 227 | Lettuce, iceberg, raw | Vegetables and Vegetable Products | 20.5 | 23% |
| 228 | Cauliflower, green, raw | Vegetables and Vegetable Products | 20.2 | 22% |
| 229 | Pigeonpeas, immature seeds, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 19.8 | 22% |
| 230 | Pigeonpeas, immature seeds, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 19.8 | 22% |
| 231 | Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil | Vegetables and Vegetable Products | 19.6 | 22% |
| 232 | Peas and carrots, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 18.8 | 21% |
| 233 | Peas and carrots, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 18.8 | 21% |
| 234 | Peppers, jalapeno, raw | Vegetables and Vegetable Products | 18.5 | 21% |
| 235 | Vegetables, mixed, canned, drained solids | Vegetables and Vegetable Products | 18.2 | 20% |
| 236 | Vegetables, mixed (corn, lima beans, peas, green beans, carrots) canned, no salt added | Vegetables and Vegetable Products | 18.2 | 20% |
| 237 | Potatoes, hash brown, frozen, plain, prepared, pan fried in canola oil | Vegetables and Vegetable Products | 18.1 | 20% |
| 238 | Hyacinth-beans, immature seeds, raw | Vegetables and Vegetable Products | 18.1 | 20% |
| 239 | Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program) | Vegetables and Vegetable Products | 17.6 | 20% |
| 240 | Pickles, cucumber, dill or kosher dill | Vegetables and Vegetable Products | 17.3 | 19% |