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NutriDB

A food nutrition database built on USDA FoodData Central. Search calories, protein, vitamins and minerals per 100g, compare foods side by side, and explore nutrient rankings.

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Data source: USDA FoodData Central (Public Domain) © 2026 NutriDB

Nutrient Rankings/Carbohydrates

🍚 Fats and Oils — Highest Carbohydrates(per 100g)

Primary energy source for the brain and muscles. FDA Daily Value: 275g.

AllPork ProductsVegetables and Vegetable ProductsNut and Seed ProductsBeef ProductsBeveragesFinfish and Shellfish ProductsLegumes and Legume ProductsLamb, Veal, and Game ProductsBaked ProductsSweetsCereal Grains and PastaFast FoodsMeals, Entrees, and Side DishesSnacksRestaurant FoodsDairy and Egg ProductsSpices and HerbsBaby FoodsFats and OilsPoultry ProductsSoups, Sauces, and GraviesSausages and Luncheon MeatsBreakfast CerealsFruits and Fruit Juices
#FoodCategoryCarbohydrates(g)% DV
61Salad dressing, peppercorn dressing, commercial, regular
Fats and Oils
3.51%
62Salad dressing, french, cottonseed, oil, home recipe
Fats and Oils
3.41%
63Salad dressing, french, home recipe
Fats and Oils
3.41%
64Salad dressing, caesar dressing, regular
Fats and Oils
3.31%
65Mayonnaise, made with tofu
Fats and Oils
3.061%
66Salad dressing, blue or roquefort cheese, low calorie
Fats and Oils
2.91%
67Salad dressing, mayonnaise, soybean and safflower oil, with salt
Fats and Oils
2.71%
68Salad dressing, mayonnaise, soybean oil, without salt
Fats and Oils
2.71%
69Salad dressing, home recipe, vinegar and oil
Fats and Oils
2.51%
70Margarine-like, vegetable oil spread, fat free, liquid, with salt
Fats and Oils
2.51%
71Salad dressing, bacon and tomato
Fats and Oils
21%
72Margarine-like spread with yogurt, approximately 40% fat, tub, with salt
Fats and Oils
21%
73Margarine-like spread, SMART BALANCE Light Buttery Spread
Fats and Oils
1.981%
74Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick
Fats and Oils
1.531%
75Margarine,spread, 35-39% fat, tub
Fats and Oils
1.521%
76Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils)
Fats and Oils
1.391%
77Margarine-like, vegetable oil-butter spread, tub, with salt
Fats and Oils
10%
78Margarine-like, vegetable oil-butter spread, reduced calorie, tub, with salt
Fats and Oils
10%
79Margarine, regular, hard, soybean (hydrogenated)
Fats and Oils
0.90%
80Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D
Fats and Oils
0.860%
81Margarine-like, vegetable oil spread, 60% fat, tub, with salt
Fats and Oils
0.860%
82Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D
Fats and Oils
0.860%
83Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt
Fats and Oils
0.860%
84Oil, coconut
Fats and Oils
0.840%
85Margarine-like, margarine-butter blend, soybean oil and butter
Fats and Oils
0.770%
86Margarine, regular, 80% fat, composite, tub, with salt
Fats and Oils
0.750%
87Margarine, regular, 80% fat, composite, tub, without salt
Fats and Oils
0.750%
88Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D
Fats and Oils
0.750%
89Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy
Fats and Oils
0.710%
90Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D
Fats and Oils
0.70%

61–90 of 107 foods

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Other Nutrient Rankings

🥩 Protein🩸 Iron🦴 Calcium🍊 Vitamin C🌾 Dietary Fiber⚡ Potassium👁️ Vitamin A💪 Magnesium☀️ Vitamin D🔋 Thiamine (B1)🟡 Riboflavin (B2)🔥 Energy🧈 Fat🧂 Sodium🦪 Zinc🫀 Cholesterol🌻 Vitamin E🥬 Vitamin K🥩 Vitamin B12
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Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov