NutriDB
Nutrient Rankings/Carbohydrates

🍚 Foods Highest in Carbohydrates — TOP 30(per 100g)

Primary energy source for the brain and muscles. FDA Daily Value: 275g.

#FoodCarbohydrates(g)
3751Grapefruit, raw, pink and red, California and Arizona9.69
3752Fish, herring, Atlantic, pickled9.64
3753Pummelo, raw9.62
3754Brussels sprouts, raw9.62
3755Blackberries, raw9.61
3756Soup, tomato bisque, canned, prepared with equal volume water9.6
3757Soup, mushroom barley, canned, condensed9.6
3758Nuts, walnuts, black, dried9.58
3759Soup, beef and mushroom, low sodium, chunk style9.58
3760Carrots, raw9.58
3761Seaweed, kelp, raw9.57
3762Prickly pears, raw9.57
3763Soybeans, mature seeds, sprouted, raw9.57
3764Babyfood, dinner, turkey and rice, junior9.57
3765Tangerines, (mandarin oranges), canned, juice pack9.57
3766Onions, cooked, boiled, drained, with salt9.56
3767Beets, raw9.56
3768Beverages, carbonated, cola, fast-food cola9.56
3769Yogurt, Greek, vanilla, lowfat9.54
3770Peaches, yellow, raw9.54
3771Cowpeas, young pods with seeds, raw9.5
3772Soup, cream of chicken, canned, condensed, reduced sodium9.5
3773Babyfood, dinner, mixed vegetable, strained9.5
3774SMART SOUP, French Lentil9.5
3775Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter9.5
3776Guava sauce, cooked9.48
3777SILK Chocolate, soymilk9.47
3778Beverages, fruit punch-flavor drink, powder, without added sodium, prepared with water9.47
3779Peppers, hot chili, green, raw9.46
3780Babyfood, dinner, macaroni and tomato and beef, strained9.45

3751–3780 of 5,985 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov