| 4921 | Cheese, romano | Dairy and Egg Products | 3.63 | 1% |
| 4922 | Sausage, pork and turkey, pre-cooked | Sausages and Luncheon Meats | 3.63 | 1% |
| 4923 | Tomatoes, red, ripe, canned, with green chilies | Vegetables and Vegetable Products | 3.62 | 1% |
| 4924 | Soup, cream of celery, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 3.62 | 1% |
| 4925 | Butterbur, (fuki), raw | Vegetables and Vegetable Products | 3.61 | 1% |
| 4926 | Yogurt, Greek, plain, nonfat (Includes foods for USDA's Food Distribution Program) | Dairy and Egg Products | 3.6 | 1% |
| 4927 | Sausage, Polish, beef with chicken, hot | Sausages and Luncheon Meats | 3.6 | 1% |
| 4928 | Cornsalad, raw | Vegetables and Vegetable Products | 3.6 | 1% |
| 4929 | Mung beans, mature seeds, sprouted, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 3.6 | 1% |
| 4930 | Radish seeds, sprouted, raw | Vegetables and Vegetable Products | 3.6 | 1% |
| 4931 | Beef, New Zealand, imported, variety meats and by-products, liver, raw | Beef Products | 3.6 | 1% |
| 4932 | Lemonade, powder, prepared with water | Beverages | 3.59 | 1% |
| 4933 | Cheese, neufchatel | Dairy and Egg Products | 3.59 | 1% |
| 4934 | Egg, yolk, raw, fresh | Dairy and Egg Products | 3.59 | 1% |
| 4935 | Soup, beef noodle, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 3.58 | 1% |
| 4936 | Soup, turkey vegetable, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 3.58 | 1% |
| 4937 | Squash, summer, zucchini, includes skin, frozen, unprepared | Vegetables and Vegetable Products | 3.58 | 1% |
| 4938 | Mollusks, clam, mixed species, raw | Finfish and Shellfish Products | 3.57 | 1% |
| 4939 | Squash, summer, zucchini, includes skin, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 3.56 | 1% |
| 4940 | Borage, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 3.55 | 1% |
| 4941 | Purslane, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 3.55 | 1% |
| 4942 | Purslane, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 3.55 | 1% |
| 4943 | Borage, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 3.55 | 1% |
| 4944 | Alcoholic beverage, beer, regular, all | Beverages | 3.55 | 1% |
| 4945 | Soup, turkey noodle, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 3.54 | 1% |
| 4946 | Soup, stock, chicken, home-prepared | Soups, Sauces, and Gravies | 3.53 | 1% |
| 4947 | Duck, domesticated, liver, raw | Poultry Products | 3.53 | 1% |
| 4948 | Tomato juice, canned, with salt added | Vegetables and Vegetable Products | 3.53 | 1% |
| 4949 | Tomato juice, canned, without salt added | Vegetables and Vegetable Products | 3.53 | 1% |
| 4950 | Cabbage, bok choy, raw | Vegetables and Vegetable Products | 3.52 | 1% |