NutriDB

⚡ Breakfast Cereals — Highest Niacin(per 100g)

Powers energy metabolism as the coenzymes NAD and NADP. Also supports skin and nerve health. Abundant in fish, poultry, and mushrooms. FDA Daily Value: 16mg.

#FoodNiacin(mg)
181Cereals, corn grits, yellow, regular, quick, enriched, cooked with water, with salt0.76
182Cereals, CREAM OF WHEAT, 2 1/2 minute cook time, cooked with water, microwaved, without salt0.72
183Cereals, farina, unenriched, dry0.7
184Cereals, QUAKER, QUAKER MultiGrain Oatmeal, prepared with water, no salt0.66
185Cereals, QUAKER, QUAKER MultiGrain Oatmeal, prepared with water, salt0.66
186Cereals, CREAM OF WHEAT, regular (10 minute), cooked with water, with salt0.59
187Cereals, WHEATENA, cooked with water0.55
188Cereals, WHEATENA, cooked with water, with salt0.55
189Cereals, CREAM OF WHEAT, regular (10 minute), cooked with water, without salt0.52
190Cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt0.23
191Cereals, oats, regular and quick and instant, unenriched, cooked with water (includes boiling and microwaving), with salt0.23
192Cereals ready-to-eat, NATURE'S PATH, Organic FLAX PLUS flakes0.22
193Cereals ready-to-eat, NATURE'S PATH, Organic FLAX PLUS, Pumpkin Granola0.2
194Cereals, QUAKER, Oat Bran, QUAKER/MOTHER'S Oat Bran, prepared with water, no salt0.1
195Cereals, Oat Bran, QUAKER, QUAKER/MOTHER'S Oat Bran, prepared with water, salt0.1

181–195 of 195 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov