| 781 | Beef, round, bottom round, roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 172 | 14% |
| 782 | Beef, short loin (NY strip steak), raw | Beef Products | 171.4 | 14% |
| 783 | Beef, New Zealand, imported, flank, separable lean and fat, raw | Beef Products | 171 | 14% |
| 784 | Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 171 | 14% |
| 785 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 171 | 14% |
| 786 | Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 171 | 14% |
| 787 | Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 171 | 14% |
| 788 | Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 171 | 14% |
| 789 | Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Beef Products | 171 | 14% |
| 790 | Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 171 | 14% |
| 791 | Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) | Beef Products | 171 | 14% |
| 792 | Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 170 | 14% |
| 793 | Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 170 | 14% |
| 794 | Beef, New Zealand, imported, flat, separable lean and fat, raw | Beef Products | 170 | 14% |
| 795 | Beef, round, bottom round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted | Beef Products | 170 | 14% |
| 796 | Beef, New Zealand, imported, hind shin, separable lean and fat, raw | Beef Products | 170 | 14% |
| 797 | Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted | Beef Products | 170 | 14% |
| 798 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Beef Products | 169 | 14% |
| 799 | Beef, New Zealand, imported, chuck eye roll, separable lean and fat, raw | Beef Products | 169 | 14% |
| 800 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled | Beef Products | 169 | 14% |
| 801 | Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | Beef Products | 169 | 14% |
| 802 | Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted | Beef Products | 169 | 14% |
| 803 | Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 168 | 13% |
| 804 | Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 168 | 13% |
| 805 | Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 168 | 13% |
| 806 | Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | Beef Products | 168 | 13% |
| 807 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 168 | 13% |
| 808 | Beef, New Zealand, imported, variety meats and by-products, tripe cooked, boiled | Beef Products | 168 | 13% |
| 809 | Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 168 | 13% |
| 810 | Beef, flank, steak, boneless, choice, raw | Beef Products | 167.3 | 13% |