| 211 | Lambsquarters, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.9 | 2% |
| 212 | Peas and carrots, canned, no salt added, solids and liquids | Vegetables and Vegetable Products | 0.9 | 2% |
| 213 | Taro, leaves, cooked, steamed, with salt | Vegetables and Vegetable Products | 0.9 | 2% |
| 214 | Peas and carrots, canned, regular pack, solids and liquids | Vegetables and Vegetable Products | 0.9 | 2% |
| 215 | Borage, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.9 | 2% |
| 216 | Celtuce, raw | Vegetables and Vegetable Products | 0.9 | 2% |
| 217 | Turnip greens, frozen, unprepared | Vegetables and Vegetable Products | 0.9 | 2% |
| 218 | Cress, garden, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.9 | 2% |
| 219 | Cabbage, common (danish, domestic, and pointed types), stored, raw | Vegetables and Vegetable Products | 0.9 | 2% |
| 220 | Pumpkin leaves, raw | Vegetables and Vegetable Products | 0.9 | 2% |
| 221 | Butterbur, (fuki), raw | Vegetables and Vegetable Products | 0.9 | 2% |
| 222 | Butterbur, canned | Vegetables and Vegetable Products | 0.9 | 2% |
| 223 | Tomato products, canned, sauce, with herbs and cheese | Vegetables and Vegetable Products | 0.9 | 2% |
| 224 | Butterbur, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.9 | 2% |
| 225 | Jute, potherb, raw | Vegetables and Vegetable Products | 0.9 | 2% |
| 226 | Cress, garden, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.9 | 2% |
| 227 | Burdock root, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.9 | 2% |
| 228 | Pumpkin, flowers, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.9 | 2% |
| 229 | Kale, raw | Vegetables and Vegetable Products | 0.9 | 2% |
| 230 | Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.9 | 2% |
| 231 | Drumstick leaves, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.9 | 2% |
| 232 | Beet greens, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.9 | 2% |
| 233 | Amaranth leaves, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.9 | 2% |
| 234 | Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.9 | 2% |
| 235 | Water convolvulus,raw | Vegetables and Vegetable Products | 0.9 | 2% |
| 236 | Pumpkin leaves, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.9 | 2% |
| 237 | New zealand spinach, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.9 | 2% |
| 238 | Jute, potherb, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.9 | 2% |
| 239 | Mountain yam, hawaii, cooked, steamed, without salt | Vegetables and Vegetable Products | 0.9 | 2% |
| 240 | Carrots, baby, raw | Vegetables and Vegetable Products | 0.9 | 2% |