| 5311 | Fennel, bulb, raw | Vegetables and Vegetable Products | 52 | 2% |
| 5312 | Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled | Beef Products | 52 | 2% |
| 5313 | Mahi mahi, frozen, wild caught | Finfish and Shellfish Products | 51.93 | 2% |
| 5314 | Yogurt, plain, nonfat | Dairy and Egg Products | 51.48 | 2% |
| 5315 | Beef, flank, steak, boneless, choice, raw | Beef Products | 51.3 | 2% |
| 5316 | Radishes, red, raw | Vegetables and Vegetable Products | 51.16 | 2% |
| 5317 | Lamb, New Zealand, imported, flap, boneless, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 51 | 2% |
| 5318 | Game meat, elk, round, separable lean only, cooked, broiled | Lamb, Veal, and Game Products | 51 | 2% |
| 5319 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 51 | 2% |
| 5320 | Beef, New Zealand, imported, brisket point end, separable lean only, raw | Beef Products | 51 | 2% |
| 5321 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked | Beef Products | 51 | 2% |
| 5322 | Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, all grades, raw | Beef Products | 51 | 2% |
| 5323 | Lamb, Australian, imported, fresh, separable fat, cooked | Lamb, Veal, and Game Products | 51 | 2% |
| 5324 | Chicken, roasting, light meat, meat only, raw | Poultry Products | 51 | 2% |
| 5325 | Salmon, red (sockeye), filets with skin, smoked (Alaska Native) | Other | 51 | 2% |
| 5326 | Turkey, ground, fat free, raw | Poultry Products | 51 | 2% |
| 5327 | Poultry, mechanically deboned, from backs and necks without skin, raw | Poultry Products | 51 | 2% |
| 5328 | Fish, whitefish, mixed species, raw (Alaska Native) | Other | 51 | 2% |
| 5329 | Chicken, skin (drumsticks and thighs), raw | Poultry Products | 51 | 2% |
| 5330 | Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 51 | 2% |
| 5331 | Fish, sucker, white, cooked, dry heat | Finfish and Shellfish Products | 51 | 2% |
| 5332 | Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 51 | 2% |
| 5333 | Fish, pike, walleye, raw | Finfish and Shellfish Products | 51 | 2% |
| 5334 | Game meat, beaver, raw | Lamb, Veal, and Game Products | 51 | 2% |
| 5335 | Quail, meat only, raw | Poultry Products | 51 | 2% |
| 5336 | Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, grilled | Beef Products | 51 | 2% |
| 5337 | Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 51 | 2% |
| 5338 | Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 51 | 2% |
| 5339 | Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 51 | 2% |
| 5340 | Fish, trout, rainbow, farmed, raw | Finfish and Shellfish Products | 51 | 2% |