NutriDB
Nutrient Rankings/Carbohydrates

🍚 Foods Highest in Carbohydrates — TOP 30(per 100g)

Primary energy source for the brain and muscles. FDA Daily Value: 275g.

#FoodCarbohydrates(g)
5401Pork, cured, ham and water product, shank, bone-in, separable lean and fat, unheated1.42
5402Pork sausage, link/patty, cooked, pan-fried1.42
5403Pork, cured, ham and water product, slice, bone-in, separable lean and fat, heated, pan-broil1.41
5404Vitasoy USA, Organic Nasoya Silken Tofu1.4
5405Sea lion, Steller, kidney (Alaska Native)1.4
5406Babyfood, meat, turkey, junior1.4
5407Yachtwurst, with pistachio nuts, cooked1.4
5408Babyfood, meat, turkey sticks, junior1.4
5409Babyfood, meat, turkey, strained1.4
5410Pork, oriental style, dehydrated1.4
5411Beef, cured, breakfast strips, cooked1.4
5412Veal, Australian, rib, rib roast, separable lean only, raw1.4
5413Pork, ground, 72% lean / 28% fat, cooked, crumbles1.39
5414Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils)1.39
5415Beverages, MONSTER energy drink, low carb1.38
5416Beef, New Zealand, imported, cube roll, separable lean only, raw1.38
5417Cheese, parmesan, dry grated, reduced fat1.37
5418Pork, cured, ham and water product, slice, bone-in, separable lean only, heated, pan-broil1.35
5419Pork, cured, ham and water product, rump, bone-in, separable lean and fat, unheated1.35
5420Beef, New Zealand, imported, eye round, separable lean only, raw1.35
5421Pork, cured, ham -- water added, shank, bone-in, separable lean and fat, heated, roasted1.35
5422Luncheon meat, pork and chicken, minced, canned, includes Spam Lite1.35
5423Pork, cured, bacon, cooked, baked1.35
5424Egg, goose, whole, fresh, raw1.35
5425Canadian bacon, unprepared1.34
5426Pork, fresh, variety meats and by-products, heart, raw1.33
5427Beef, New Zealand, imported, eye round, separable lean and fat, raw1.32
5428Beverages, almond milk, unsweetened, shelf stable1.31
5429Turkey, breast, smoked, lemon pepper flavor, 97% fat-free1.31
5430Alcoholic beverage, beer, light, BUD LIGHT1.3

5401–5430 of 5,985 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov