NutriDB
Nutrient Rankings/Cholesterol

🫀 Foods Highest in Cholesterol — TOP 30(per 100g)

A lipid found in animal products. Used to make hormones and cell membranes. FDA Daily Value: 300mg.

#FoodCholesterol(mg)
1471Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled80
1472Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted80
1473Pheasant, leg, meat only, raw80
1474Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, select, cooked, broiled80
1475Walrus, meat, raw (Alaska Native)80
1476Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, pan-fried79
1477Turkey, dark meat from whole, meat only, with added solution, raw79
1478Fish, salmon, sockeye, canned, drained solids79
1479Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled79
1480Pork, fresh, loin, top loin (roasts), boneless, separable lean only, cooked, roasted79
1481Game meat, bison, ribeye, separable lean only, 1" steak, cooked, broiled79
1482Fish, mackerel, jack, canned, drained solids79
1483Beef, short loin, top loin, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled79
1484Veal, sirloin, separable lean only, raw79
1485Ostrich, outside strip, raw79
1486Turkey, whole, back, meat only, raw79
1487Mollusks, oyster, eastern, wild, cooked, moist heat79
1488Beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled79
1489Turkey, drumstick, from whole bird, meat only, with added solution, raw79
1490Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted79
1491Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled79
1492Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted79
1493Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted79
1494Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled79
1495Beef, New Zealand, imported, brisket navel end, separable lean only, cooked, braised79
1496Pork, fresh, loin, whole, separable lean only, cooked, braised79
1497Turkey, thigh, from whole bird, meat only, with added solution, raw79
1498Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted79
1499Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled79
1500Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled79

1471–1500 of 4,340 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov