NutriDB
Nutrient Rankings/Cholesterol

🫀 Foods Highest in Cholesterol — TOP 30(per 100g)

A lipid found in animal products. Used to make hormones and cell membranes. FDA Daily Value: 300mg.

#FoodCholesterol(mg)
751Babyfood, cereal, egg yolks and bacon, junior94
752Pork, fresh, shoulder, arm picnic, separable lean and fat, cooked, roasted94
753Fish, mahimahi, cooked, dry heat94
754Lamb, New Zealand, imported, tenderloin, separable lean only, cooked, fast fried94
755Pork, fresh, loin, tenderloin, separable lean and fat, cooked, broiled94
756Mollusks, abalone, mixed species, cooked, fried94
757Pork, fresh, ground, cooked94
758Turkey, skin from whole (light and dark), with added solution, raw94
759Chicken, broilers or fryers, meat only, cooked, fried94
760Pork, fresh, shoulder, blade, boston (steaks), separable lean only, cooked, broiled94
761Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled94
762Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour94
763Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised94
764Chicken, broilers or fryers, dark meat, thigh, meat only, raw94
765Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, raw94
766Chicken, roasting, meat and skin and giblets and neck, cooked, roasted94
767Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled94
768Beef, New Zealand, imported, cube roll, separable lean only, cooked, fast roasted94
769Cheese, pasteurized process, pimento94
770Lamb, New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried94
771Beef, chuck, clod steak, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised94
772Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour94
773Chicken, broilers or fryers, drumstick, meat only, cooked, fried94
774Beef, New Zealand, imported, flat, separable lean only, cooked, braised94
775Cheese, pasteurized process, cheddar or American, low sodium94
776Cheese, brick94
777Beef, rib, shortribs, separable lean and fat, choice, cooked, braised94
778Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled94
779Pork, fresh, leg (ham), whole, separable lean and fat, cooked, roasted94
780Cheese, gjetost94

751–780 of 4,340 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov