NutriDB

🔥 Lamb, Veal, and Game Products — Highest Energy(per 100g)

Calories per 100g. Useful for calorie-conscious meal planning.

#FoodEnergy(kcal)
331Lamb, New Zealand, imported, tenderloin, separable lean only, cooked, fast fried155
332Lamb, New Zealand, imported, brains, cooked, soaked and fried154
333Lamb, New Zealand, imported, square-cut shoulder, separable lean only, raw154
334Lamb, variety meats and by-products, pancreas, raw152
335Veal, sirloin, separable lean and fat, raw152
336Game meat, deer, top round, separable lean only, 1" steak, cooked, broiled152
337Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, raw151
338Veal, leg, top round, cap off, cutlet, boneless, cooked, grilled151
339Lamb, New Zealand, imported, neck chops, separable lean only, raw151
340Veal, leg (top round), separable lean only, cooked, roasted150
341Game meat, antelope, cooked, roasted150
342Game meat, deer, loin, separable lean only, 1" steak, cooked, broiled150
343Lamb, New Zealand, imported, breast, separable lean only, raw149
344Game meat, deer, tenderloin, separable lean only, cooked, broiled149
345Veal, shoulder, blade chop, separable lean and fat, raw148
346Lamb, Australian, imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, raw147
347Lamb, New Zealand, imported, rack - fully frenched, separable lean only, raw147
348Bison, ground, grass-fed, raw146
349Game meat, elk, cooked, roasted146
350Game meat, beaver, raw146
351Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, raw146
352Lamb, variety meats and by-products, brain, cooked, braised145
353Veal, Australian, shank, fore, bone-in, separable lean and fat, raw145
354Veal, Australian, shank, hind, bone-in, separable lean and fat, raw144
355Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, raw144
356Lamb, New Zealand, imported, sweetbread, cooked, soaked and simmered144
357Veal, composite of trimmed retail cuts, separable lean and fat, raw144
358Game meat, goat, cooked, roasted143
359Game meat, beefalo, composite of cuts, raw143
360Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, raw143

331–360 of 464 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov