栄養DB

🧈 Legumes and Legume Products — Highest Fat(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

広告
#FoodFat(g)
331Beans, Dry, Black, 286 (0% moisture)1.46
332Beans, Dry, Pinto, 353 (0% moisture)1.45
333Beans, Dry, Black, 263 (0% moisture)1.45
334Beans, Dry, Black, 566 (0% moisture)1.45
335Beans, Dry, Black, 298 (0% moisture)1.45
336Beans, Dry, Dark Red Kidney, 11F-8074 (0% moisture)1.45
337Beans, Dry, Navy, 283 (0% moisture)1.45
338Beans, Dry, Navy, 268 (0% moisture)1.45
339Beans, Dry, Navy, 11F-8028 (0% moisture)1.45
340Beans, Dry, Pinto, 224 (0% moisture)1.45
341Beans, Dry, Navy, 556 (0% moisture)1.45
342beans, great northern, canned, sodium added1.45
343Beans, Dry, Small Red, 409 (0% moisture)1.45
344Beans, Dry, Great Northern, 666 (0% moisture)1.45
345Beans, Dry, Black (0% moisture)1.45
346Beans, Dry, Black, 533 (0% moisture)1.45
347Beans, Dry, Black, 11F-8000 (0% moisture)1.45
348Beans, Dry, Black (0% moisture)1.45
349Beans, Dry, Pink, 11F-8136 (0% moisture)1.45
350Beans, Dry, Pinto, 394 (0% moisture)1.44
351Beans, Dry, Black, 11F-8123 (0% moisture)1.44
352beans, blackeye pea, canned, sodium added1.44
353Beans, Dry, Navy, 308 (0% moisture)1.44
354Beans, Dry, Pinto, 821 (0% moisture)1.44
355Beans, Dry, Black, 271 (0% moisture)1.44
356Beans, Dry, Great Northern, 350 (0% moisture)1.44
357Beans, Dry, Navy, 612 (0% moisture)1.44
358Beans, Dry, Black, 583 (0% moisture)1.44
359Beans, Dry, Small Red, 357 (0% moisture)1.44
360Beans, Dry, Black, 282 (0% moisture)1.44

331360 of 1,049 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov