🧈 Legumes and Legume Products — Highest Fat(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

#	Food	Category	Fat(g)	% DV
331	Beans, kidney, california red, mature seeds, raw	Legumes and Legume Products	0.25	0%
332	Broadbeans (fava beans), mature seeds, canned	Legumes and Legume Products	0.22	0%
333	Lima beans, large, mature seeds, canned	Legumes and Legume Products	0.17	0%
334	Beans, kidney, royal red, mature seeds, cooked, boiled, without salt	Legumes and Legume Products	0.17	0%
335	Beans, kidney, royal red, mature seeds, cooked, boiled with salt	Legumes and Legume Products	0.17	0%
336	Yokan, prepared from adzuki beans and sugar	Legumes and Legume Products	0.12	0%
337	Beans, adzuki, mature seeds, cooked, boiled, without salt	Legumes and Legume Products	0.1	0%
338	Vermicelli, made from soy	Legumes and Legume Products	0.1	0%
339	Beans, adzuki, mature seed, cooked, boiled, with salt	Legumes and Legume Products	0.1	0%
340	Soy sauce made from soy (tamari)	Legumes and Legume Products	0.1	0%
341	Beans, kidney, california red, mature seeds, cooked, boiled, with salt	Legumes and Legume Products	0.09	0%
342	Beans, kidney, california red, mature seeds, cooked, boiled, without salt	Legumes and Legume Products	0.09	0%
343	Noodles, chinese, cellophane or long rice (mung beans), dehydrated	Legumes and Legume Products	0.06	0%
344	Soymilk (all flavors), nonfat, with added calcium, vitamins A and D	Legumes and Legume Products	0.04	0%
345	Soymilk, chocolate, nonfat, with added calcium, vitamins A and D	Legumes and Legume Products	0.04	0%
346	Beans, adzuki, mature seeds, canned, sweetened	Legumes and Legume Products	0.03	0%

331–346 of 346 foods

Other Nutrient Rankings