NutriDB

🥩 Vegetables and Vegetable Products — Highest Protein(per 100g)

Essential macronutrient for muscle, organ, and immune function. FDA Daily Value: 50g.

#FoodProtein(g)
481Potatoes, boiled, cooked in skin, flesh, with salt1.87
482Peppers, hot chili, red, raw1.87
483Potatoes, boiled, cooked in skin, flesh, without salt1.87
484Okra, cooked, boiled, drained, without salt1.87
485Seaweed, Canadian Cultivated EMI-TSUNOMATA, rehydrated1.86
486Beans, pinto, mature seeds, sprouted, cooked, boiled, drained, without salt1.86
487Potatoes, mashed, home-prepared, whole milk and butter added1.86
488Beans, pinto, mature seeds, sprouted, cooked, boiled, drained, with salt1.86
489Cauliflower, cooked, boiled, drained, without salt1.84
490Cauliflower, cooked, boiled, drained, with salt1.84
491Dock, cooked, boiled, drained, without salt1.83
492Onions, spring or scallions (includes tops and bulb), raw1.83
493Dock, cooked, boiled, drained, with salt1.83
494Beans, snap, green, raw1.83
495Potatoes, o'brien, frozen, unprepared1.83
496Beans, snap, yellow, raw1.82
497Lemon grass (citronella), raw1.82
498Ginger root, raw1.82
499Potatoes, gold, without skin, raw1.81
500Beans, snap, yellow, frozen, all styles, unprepared1.8
501Borage, raw1.8
502Kohlrabi, cooked, boiled, drained, with salt1.8
503Asparagus, canned, no salt added, solids and liquids1.8
504Cabbage, savoy, cooked, boiled, drained, with salt1.8
505Kohlrabi, cooked, boiled, drained, without salt1.8
506Vinespinach, (basella), raw1.8
507Cabbage, savoy, cooked, boiled, drained, without salt1.8
508Asparagus, canned, regular pack, solids and liquids1.8
509Chard, swiss, raw1.8
510Beans, snap, green, frozen, all styles, unprepared (Includes foods for USDA's Food Distribution Program)1.79

481–510 of 912 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov