| 211 | Veal, rib, separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 23.96 | 48% |
| 212 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 23.84 | 48% |
| 213 | Lamb, Australian, imported, fresh, shoulder ,blade, separable lean only, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 23.83 | 48% |
| 214 | Game meat, bison, ground, cooked, pan-broiled | Lamb, Veal, and Game Products | 23.77 | 48% |
| 215 | Lamb, New Zealand, imported, chump, boneless, separable lean only, cooked, fast roasted | Lamb, Veal, and Game Products | 23.69 | 47% |
| 216 | Lamb, variety meats and by-products, kidneys, cooked, braised | Lamb, Veal, and Game Products | 23.65 | 47% |
| 217 | Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked | Lamb, Veal, and Game Products | 23.58 | 47% |
| 218 | Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, cooked, fast roasted | Lamb, Veal, and Game Products | 23.56 | 47% |
| 219 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 23.48 | 47% |
| 220 | Lamb, New Zealand, imported, frozen, loin, separable lean and fat, cooked, broiled | Lamb, Veal, and Game Products | 23.43 | 47% |
| 221 | Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 23.42 | 47% |
| 222 | Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean and fat, cooked, slow roasted | Lamb, Veal, and Game Products | 23.41 | 47% |
| 223 | Game meat, bison, top round, separable lean only, 1" steak, raw | Lamb, Veal, and Game Products | 23.32 | 47% |
| 224 | Game meat, beefalo, composite of cuts, raw | Lamb, Veal, and Game Products | 23.3 | 47% |
| 225 | Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 23.27 | 47% |
| 226 | Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 23.23 | 47% |
| 227 | Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 23.11 | 46% |
| 228 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 23.08 | 46% |
| 229 | Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 23.06 | 46% |
| 230 | Game meat, deer, raw | Lamb, Veal, and Game Products | 22.96 | 46% |
| 231 | Game meat, elk, raw | Lamb, Veal, and Game Products | 22.95 | 46% |
| 232 | Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, roasted | Lamb, Veal, and Game Products | 22.93 | 46% |
| 233 | Lamb, variety meats and by-products, pancreas, cooked, braised | Lamb, Veal, and Game Products | 22.83 | 46% |
| 234 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 22.7 | 45% |
| 235 | Veal, variety meats and by-products, thymus, cooked, braised | Lamb, Veal, and Game Products | 22.67 | 45% |
| 236 | Game meat, caribou, raw | Lamb, Veal, and Game Products | 22.63 | 45% |
| 237 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 22.62 | 45% |
| 238 | Lamb, New Zealand, imported, ground lamb, cooked, braised | Lamb, Veal, and Game Products | 22.6 | 45% |
| 239 | Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 22.55 | 45% |
| 240 | Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 22.53 | 45% |