| 601 | Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled | Beef Products | 28.19 | 56% |
| 602 | Chicken, broilers or fryers, thigh, meat only, cooked, fried | Poultry Products | 28.18 | 56% |
| 603 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, choice, cooked | Beef Products | 28.17 | 56% |
| 604 | Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 28.17 | 56% |
| 605 | Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled | Beef Products | 28.16 | 56% |
| 606 | Lamb, New Zealand, imported, breast, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 28.16 | 56% |
| 607 | Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 28.15 | 56% |
| 608 | Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 28.15 | 56% |
| 609 | Game meat, horse, cooked, roasted | Lamb, Veal, and Game Products | 28.14 | 56% |
| 610 | Chicken, stewing, dark meat, meat only, cooked, stewed | Poultry Products | 28.14 | 56% |
| 611 | Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted | Beef Products | 28.13 | 56% |
| 612 | Ostrich, top loin, cooked | Poultry Products | 28.12 | 56% |
| 613 | Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 28.11 | 56% |
| 614 | Turkey, light or dark meat, smoked, cooked, with skin, bone removed | Poultry Products | 28.1 | 56% |
| 615 | Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, select, cooked, roasted | Beef Products | 28.09 | 56% |
| 616 | Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted | Beef Products | 28.08 | 56% |
| 617 | Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, broiled | Lamb, Veal, and Game Products | 28.08 | 56% |
| 618 | Veal, leg (top round), separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 28.07 | 56% |
| 619 | Beef, brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 28.05 | 56% |
| 620 | Game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled | Lamb, Veal, and Game Products | 28.05 | 56% |
| 621 | Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled | Beef Products | 28.04 | 56% |
| 622 | Veal, loin, chop, separable lean and fat, cooked, grilled | Lamb, Veal, and Game Products | 28.04 | 56% |
| 623 | Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, select, cooked, broiled | Beef Products | 28.04 | 56% |
| 624 | Chicken, broiler, rotisserie, BBQ, breast, meat only | Poultry Products | 28.04 | 56% |
| 625 | Peanuts, all types, oil-roasted, with salt | Legumes and Legume Products | 28.03 | 56% |
| 626 | Peanuts, all types, oil-roasted, without salt | Legumes and Legume Products | 28.03 | 56% |
| 627 | Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, braised | Beef Products | 28.02 | 56% |
| 628 | Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, braised | Pork Products | 28.02 | 56% |
| 629 | Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 28.01 | 56% |
| 630 | Peanuts, spanish, oil-roasted, with salt | Legumes and Legume Products | 28.01 | 56% |