| 811 | Salami, Italian, pork | Sausages and Luncheon Meats | 2.8 | 117% |
| 812 | Salami, dry or hard, pork | Sausages and Luncheon Meats | 2.8 | 117% |
| 813 | Fish, salmon, Atlantic, farmed, cooked, dry heat | Finfish and Shellfish Products | 2.8 | 117% |
| 814 | Beef, ground, 93% lean meat /7% fat, patty, cooked, pan-broiled | Beef Products | 2.79 | 116% |
| 815 | Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Beef Products | 2.79 | 116% |
| 816 | Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled | Beef Products | 2.79 | 116% |
| 817 | Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, prime, raw | Beef Products | 2.79 | 116% |
| 818 | Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 2.79 | 116% |
| 819 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 2.79 | 116% |
| 820 | Beef, ground, 90% lean meat / 10% fat, patty, cooked, pan-broiled | Beef Products | 2.79 | 116% |
| 821 | Beef, ground, 95% lean meat / 5% fat, patty, cooked, pan-broiled | Beef Products | 2.79 | 116% |
| 822 | Beef, ground, 97% lean meat /3% fat, patty, cooked, pan-broiled | Beef Products | 2.79 | 116% |
| 823 | Beef, ground, 75% lean meat / 25% fat, patty, cooked, pan-broiled | Beef Products | 2.79 | 116% |
| 824 | Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled | Beef Products | 2.79 | 116% |
| 825 | Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled | Beef Products | 2.79 | 116% |
| 826 | Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 2.79 | 116% |
| 827 | Beef, ground, 70% lean meat / 30% fat, patty cooked, pan-broiled | Beef Products | 2.79 | 116% |
| 828 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled | Beef Products | 2.79 | 116% |
| 829 | Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 2.78 | 116% |
| 830 | Fish, catfish, channel, farmed, cooked, dry heat | Finfish and Shellfish Products | 2.78 | 116% |
| 831 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | Lamb, Veal, and Game Products | 2.78 | 116% |
| 832 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 2.78 | 116% |
| 833 | Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 2.78 | 116% |
| 834 | Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A | Beverages | 2.78 | 116% |
| 835 | Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 2.77 | 115% |
| 836 | Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled | Beef Products | 2.77 | 115% |
| 837 | Fish, trout, brook, raw, New York State | Finfish and Shellfish Products | 2.77 | 115% |
| 838 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, choice, cooked | Beef Products | 2.76 | 115% |
| 839 | Pork, fresh, variety meats and by-products, spleen, cooked, braised | Pork Products | 2.76 | 115% |
| 840 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw | Beef Products | 2.76 | 115% |