NutriDB

🍊 Foods Highest in Vitamin C — TOP 30(per 100g)

Supports immune function and collagen synthesis. Water-soluble antioxidant. FDA Daily Value: 90mg.

#FoodVitamin C(mg)
3961Jerusalem-artichokes, raw0.1
3962Kohlrabi, cooked, boiled, drained, with salt0.1
3963Beverages, OCEAN SPRAY, Light Cranberry0.1
3964Jellyfish, dried, salted0.1
3965Fish, pompano, florida, raw0.1
3966Fish, herring, Atlantic, kippered0.1
3967Fish, haddock, smoked0.1
3968Nuts, coconut milk, raw (liquid expressed from grated meat and water)0.1
3969Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan,0.1
3970Fish, croaker, Atlantic, raw0.1
3971Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate0.1
3972Cake, pound, commercially prepared, fat-free0.1
3973Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D0.1
3974Fish, whiting, mixed species, cooked, dry heat0.1
3975Beverages, coffee, brewed, espresso, restaurant-prepared, decaffeinated0.1
3976Lemonade, frozen concentrate, pink0.1
3977Frozen novelties, No Sugar Added, FUDGSICLE pops0.1
3978Fish, herring, Atlantic, raw0.1
3979Fish, halibut, Greenland, raw0.1
3980Fish, mackerel, jack, canned, drained solids0.1
3981Turnips, raw0.1
3982Beverages, OCEAN SPRAY, Cran Pomegranate0.1
3983Pork, cured, bacon, cooked, baked0.1
3984Yogurt, fruit, low fat, 10 grams protein per 8 ounce0.1
3985Fish, whiting, mixed species, raw0.1
3986Fish, salmon, pink, canned, drained solids0.1
3987Milk, chocolate, lowfat, with added vitamin A and vitamin D0.1
3988Bologna, chicken, pork, beef0.1
3989Yogurt, vanilla flavor, lowfat milk, sweetened with low calorie sweetener0.1
3990Yogurt, vanilla, low fat.0.1

3961–3990 of 4,069 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov