NutriDB
Nutrient Rankings/Cholesterol

🫀 Foods Highest in Cholesterol — TOP 30(per 100g)

A lipid found in animal products. Used to make hormones and cell membranes. FDA Daily Value: 300mg.

#FoodCholesterol(mg)
1321Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted82
1322Turkey, light or dark meat, smoked, cooked, with skin, bone removed82
1323Lamb, New Zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, raw82
1324Veal, rib, separable lean and fat, raw82
1325Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled82
1326KFC, Fried Chicken, ORIGINAL RECIPE, Skin and Breading82
1327Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled82
1328Sausage, beef, fresh, cooked82
1329French toast, frozen, ready-to-heat82
1330Pork, fresh, loin, whole, separable lean and fat, cooked, roasted82
1331Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled82
1332Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted82
1333Beef, rib eye steak, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled82
1334Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled82
1335Emu, fan fillet, cooked, broiled82
1336Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled82
1337Pork, shoulder, petite tender, boneless, separable lean and fat, cooked, broiled82
1338Cheese food, pasteurized process, swiss82
1339POPEYES, Fried Chicken, Mild, Skin and Breading82
1340Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted82
1341Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled82
1342Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted82
1343Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed82
1344Game meat, rabbit, domesticated, composite of cuts, cooked, roasted82
1345Veal, seam fat only, cooked82
1346DENNY'S, top sirloin steak82
1347Fish, drum, freshwater, cooked, dry heat82
1348Game meat, bison, separable lean only, cooked, roasted82
1349Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled82
1350Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted82

1321–1350 of 4,340 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov