栄養DB

🧈 Vegetables and Vegetable Products — Highest Fat(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

広告
#FoodFat(g)
511cabbage, green, raw0.21
512MUSHROOMS, SHIITAKE0.21
513Proximates, Tomatoes, diced, canned, STORE BRAND, HY VEE & PUBLIX (FL, MO) - NFY120AOD0.21
514mushrooms, pioppini0.21
515MUSHROOMS, OYSTER0.21
516Lettuce, leaf, green, raw0.21
517tomato, sauce, canned, with salt added0.21
518MUSHROOMS, SHIITAKE0.21
519Squash, zucchini, raw0.21
520Beets, raw0.21
521Tomatoes, whole, canned, solids and liquids, with salt added0.21
522Squash, summer, green, zucchini, includes skin, raw0.21
523Squash, zucchini, raw0.2
524ONIONS, YELLOW0.2
525Ketchup0.2
526MUSHROOMS, SHIITAKE0.2
527Ketchup0.2
528Ketchup0.2
529MUSHROOMS, LIONS MANE0.2
530Ketchup0.2
531Ketchup0.2
532Ketchup0.2
533ONIONS, RED0.2
534Squash, zucchini, raw0.2
535Proximates, Pickles, kosher dill, spears, CLAUSEN (CO,CT) - NFY120HOK0.2
536mushrooms, enoki0.2
537Squash, butternut, raw0.2
538Ketchup0.2
539MUSHROOMS, SHIITAKE0.2
540cucumber, with skin, raw0.2

511540 of 704 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov