NutriDB

🧈 Foods Highest in Fat — TOP 30(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

#FoodFat(g)
7681Cabbage, red, cooked, boiled, drained, with salt0.09
7682Yambean (jicama), raw0.09
7683Squash, winter, butternut, cooked, baked, without salt0.09
7684Mung beans, mature seeds, sprouted, cooked, boiled, drained, without salt0.09
7685Grapefruit, sections, canned, juice pack, solids and liquids0.09
7686Beans, kidney, california red, mature seeds, cooked, boiled, with salt0.09
7687Chrysanthemum, garland, cooked, boiled, drained, without salt0.09
7688Beets, canned, regular pack, solids and liquids0.09
7689Pears, raw, bosc (Includes foods for USDA's Food Distribution Program)0.09
7690Cabbage, savoy, cooked, boiled, drained, with salt0.09
7691Cherries, sour, red, canned, extra heavy syrup pack, solids and liquids0.09
7692Whey, acid, fluid0.09
7693Grapefruit juice, white, canned, sweetened0.09
7694Yambean (jicama), cooked, boiled, drained, without salt0.09
7695Taro shoots, raw0.09
7696Yogurt, plain, nonfat0.09
7697Radishes, red, raw0.08
7698Turnips, cooked, boiled, drained, without salt0.08
7699Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program)0.08
7700Turnips, cooked, boiled, drained, with salt0.08
7701Squash, winter, acorn, cooked, boiled, mashed, with salt0.08
7702Squash, winter, acorn, cooked, boiled, mashed, without salt0.08
7703Chard, swiss, cooked, boiled, drained, with salt0.08
7704Soup, beef broth, cubed, prepared with water0.08
7705Mountain yam, hawaii, cooked, steamed, with salt0.08
7706Pumpkin, flowers, cooked, boiled, drained, with salt0.08
7707Chard, swiss, cooked, boiled, drained, without salt0.08
7708Beverages, Energy drink, FULL THROTTLE0.08
7709Plantains, green, boiled0.08
7710Onions, sweet, raw0.08

7681–7710 of 7,876 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov