NutriDB

🧈 Foods Highest in Fat — TOP 30(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

#FoodFat(g)
7651Babyfood, juice, apple and prune0.1
7652Grapes, canned, thompson seedless, heavy syrup pack, solids and liquids0.1
7653Potatoes, raw, skin0.1
7654Mouse nuts, roots (Alaska Native)0.1
7655Babyfood, vegetables, beets, strained0.1
7656Pears, canned, extra light syrup pack, solids and liquids (Includes foods for USDA's Food Distribution Program)0.1
7657Pineapple juice, frozen concentrate, unsweetened, undiluted0.1
7658Potatoes, boiled, cooked in skin, flesh, without salt0.1
7659Puddings, tapioca, dry mix0.1
7660Grapefruit, raw, pink and red, Florida0.1
7661Gelatins, dry powder, unsweetened0.1
7662Babyfood, fruit, applesauce and pineapple, strained0.1
7663Frozen novelties, ice type, fruit, no sugar added0.1
7664Lotus root, raw0.1
7665Grapefruit, raw, white, Florida0.1
7666Onions, canned, solids and liquids0.09
7667Cereals, MALT-O-MEAL, original, plain, prepared with water, without salt0.09
7668Potatoes, flesh and skin, raw0.09
7669Squash, winter, butternut, cooked, baked, with salt0.09
7670Beans, kidney, california red, mature seeds, cooked, boiled, without salt0.09
7671Cabbage, red, cooked, boiled, drained, without salt0.09
7672Syrups, table blends, pancake, with butter0.09
7673Cabbage, savoy, cooked, boiled, drained, without salt0.09
7674Soup, stock, beef, home-prepared0.09
7675Mung beans, mature seeds, sprouted, cooked, boiled, drained, with salt0.09
7676Pineapple, canned, water pack, solids and liquids0.09
7677Nopales, raw0.09
7678Chrysanthemum, garland, cooked, boiled, drained, with salt0.09
7679Yambean (jicama), cooked, boiled, drained, with salt0.09
7680Apricots, canned, heavy syrup pack, without skin, solids and liquids0.09

7651–7680 of 7,876 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov