NutriDB

🥩 Fruits and Fruit Juices — Highest Protein(per 100g)

Essential macronutrient for muscle, organ, and immune function. FDA Daily Value: 50g.

#FoodProtein(g)
301Fruit juice smoothie, NAKED JUICE, MIGHTY MANGO0.42
302Mangosteen, canned, syrup pack0.41
303Peaches, spiced, canned, heavy syrup pack, solids and liquids0.41
304Orange Pineapple Juice Blend0.41
305Fruit salad, (pineapple and papaya and banana and guava), tropical, canned, heavy syrup, solids and liquids0.41
306Acerola, (west indian cherry), raw0.4
307Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, light syrup, solids and liquids0.4
308Pineapple, frozen, chunks, sweetened0.4
309Acerola juice, raw0.4
310Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, extra light syrup, solids and liquids0.4
311Crabapples, raw0.4
312Lemon juice from concentrate, bottled, CONCORD0.4
313Figs, canned, water pack, solids and liquids0.4
314Blueberries, frozen, sweetened0.4
315Pineapple juice, frozen concentrate, unsweetened, diluted with 3 volume water0.4
316Peaches, canned, extra light syrup, solids and liquids (Includes foods for USDA's Food Distribution Program)0.4
317Quinces, raw0.4
318Cranberry juice, unsweetened0.39
319Pears, raw, bartlett (Includes foods for USDA's Food Distribution Program)0.39
320Rhubarb, frozen, cooked, with sugar0.39
321Plums, canned, purple, water pack, solids and liquids0.39
322Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, extra heavy syrup, solids and liquids0.39
323Figs, canned, light syrup pack, solids and liquids0.39
324Passion-fruit juice, purple, raw0.39
325Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, heavy syrup, solids and liquids0.39
326Pears, raw, bartlett (Includes foods for USDA's Food Distribution Program)0.38
327Oheloberries, raw0.38
328Figs, canned, heavy syrup pack, solids and liquids0.38
329Figs, canned, extra heavy syrup pack, solids and liquids0.38
330Pears, raw, bartlett0.38

301–330 of 421 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov