NutriDB

🥩 Vegetables and Vegetable Products — Highest Protein(per 100g)

Essential macronutrient for muscle, organ, and immune function. FDA Daily Value: 50g.

#FoodProtein(g)
661Parsnips, raw1.2
662Gourd, dishcloth (towelgourd), raw1.2
663Squash, summer, zucchini, includes skin, frozen, unprepared1.16
664Tomatoes, orange, raw1.16
665Squash, summer, zucchini, includes skin, frozen, cooked, boiled, drained, without salt1.15
666Beans, snap, yellow, canned, no salt added, drained solids1.15
667Escarole, cooked, boiled, drained, no salt added1.15
668Squash, summer, zucchini, includes skin, frozen, cooked, boiled, drained, with salt1.15
669Beans, snap, yellow, canned, regular pack, drained solids1.15
670Squash, winter, butternut, raw1.15
671Sesbania flower, cooked, steamed, with salt1.14
672Sesbania flower, cooked, steamed, without salt1.14
673Broccoli, chinese, cooked1.14
674Squash, summer, zucchini, includes skin, cooked, boiled, drained, without salt1.14
675Turnip greens, cooked, boiled, drained, without salt1.14
676Turnip greens, cooked, boiled, drained, with salt1.14
677Squash, summer, zucchini, includes skin, cooked, boiled, drained, with salt1.14
678Beans, snap, green, canned, no salt added, drained solids1.12
679Squash, winter, acorn, cooked, baked, with salt1.12
680Squash, winter, acorn, cooked, baked, without salt1.12
681Ketchup, restaurant1.11
682Pumpkin, canned, with salt1.1
683Cabbage, mustard, salted1.1
684Pumpkin, canned, without salt1.1
685Cabbage, kimchi1.1
686Radishes, white icicle, raw1.1
687Cabbage, napa, cooked1.1
688Onions, raw1.1
689Radishes, hawaiian style, pickled1.1
690Pimento, canned1.1

661–690 of 912 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov