| 4981 | Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 57 | 3% |
| 4982 | Pork, fresh, loin, tenderloin, separable lean and fat, cooked, roasted | Pork Products | 57 | 3% |
| 4983 | Lamb, New Zealand, imported, loin, boneless, separable lean and fat, cooked, fast roasted | Lamb, Veal, and Game Products | 57 | 3% |
| 4984 | Beef, variety meats and by-products, mechanically separated beef, raw | Beef Products | 57 | 3% |
| 4985 | Seal, bearded (Oogruk), meat, low quadrant, raw (Alaska Native) | Other | 57 | 3% |
| 4986 | Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 57 | 3% |
| 4987 | Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted | Beef Products | 57 | 3% |
| 4988 | Game meat, bison, chuck, shoulder clod, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 57 | 3% |
| 4989 | Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 57 | 3% |
| 4990 | Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 57 | 3% |
| 4991 | Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, cooked | Pork Products | 57 | 3% |
| 4992 | Swordfish, frozen, wild caught | Finfish and Shellfish Products | 56.87 | 3% |
| 4993 | Veal, variety meats and by-products, lungs, cooked, braised | Lamb, Veal, and Game Products | 56 | 2% |
| 4994 | Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised | Pork Products | 56 | 2% |
| 4995 | Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 56 | 2% |
| 4996 | Chicken, gizzard, all classes, cooked, simmered | Poultry Products | 56 | 2% |
| 4997 | Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw | Beef Products | 56 | 2% |
| 4998 | Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, raw | Beef Products | 56 | 2% |
| 4999 | Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, all grades, raw | Beef Products | 56 | 2% |
| 5000 | Infant formula, ABBOTT NUTRITION, SIMILAC, ISOMIL, ADVANCE with iron, liquid concentrate | Baby Foods | 56 | 2% |
| 5001 | Ice cream bar, covered with chocolate and nuts | Dairy and Egg Products | 56 | 2% |
| 5002 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 56 | 2% |
| 5003 | Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 56 | 2% |
| 5004 | Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, all grades, raw | Beef Products | 56 | 2% |
| 5005 | Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 56 | 2% |
| 5006 | Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 56 | 2% |
| 5007 | Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled | Beef Products | 56 | 2% |
| 5008 | Lamb, variety meats and by-products, liver, cooked, braised | Lamb, Veal, and Game Products | 56 | 2% |
| 5009 | Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 56 | 2% |
| 5010 | Fish, salmon, Atlantic, wild, cooked, dry heat | Finfish and Shellfish Products | 56 | 2% |