| 5221 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 53 | 2% |
| 5222 | Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 53 | 2% |
| 5223 | Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 53 | 2% |
| 5224 | Emu, fan fillet, cooked, broiled | Poultry Products | 53 | 2% |
| 5225 | Sweet potato, canned, vacuum pack | Vegetables and Vegetable Products | 53 | 2% |
| 5226 | Lamb, Australian, imported, fresh, seam fat, cooked | Lamb, Veal, and Game Products | 53 | 2% |
| 5227 | Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 53 | 2% |
| 5228 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw | Beef Products | 53 | 2% |
| 5229 | Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 53 | 2% |
| 5230 | Beef, flank, steak, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 53 | 2% |
| 5231 | Soymilk, chocolate, unfortified | Legumes and Legume Products | 53 | 2% |
| 5232 | Fish, grouper, mixed species, raw | Finfish and Shellfish Products | 53 | 2% |
| 5233 | Fish, salmon, coho, wild, cooked, moist heat | Finfish and Shellfish Products | 53 | 2% |
| 5234 | Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled | Beef Products | 53 | 2% |
| 5235 | Yogurt, fruit, low fat,9 g protein/8 oz | Dairy and Egg Products | 53 | 2% |
| 5236 | Beef, New Zealand, imported, variety meats and by-products, liver, raw | Beef Products | 53 | 2% |
| 5237 | Soymilk, chocolate, with added calcium, vitamins A and D | Legumes and Legume Products | 53 | 2% |
| 5238 | Artichokes, (globe or french), frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 53 | 2% |
| 5239 | Fish, tilefish, raw | Finfish and Shellfish Products | 53 | 2% |
| 5240 | Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 53 | 2% |
| 5241 | Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 53 | 2% |
| 5242 | Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 53 | 2% |
| 5243 | Game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled | Lamb, Veal, and Game Products | 53 | 2% |
| 5244 | Seeds, breadnut tree seeds, dried | Nut and Seed Products | 53 | 2% |
| 5245 | Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, prime, raw | Beef Products | 53 | 2% |
| 5246 | Chrysanthemum, garland, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 53 | 2% |
| 5247 | Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled | Beef Products | 53 | 2% |
| 5248 | Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 53 | 2% |
| 5249 | Fish, grouper, mixed species, cooked, dry heat | Finfish and Shellfish Products | 53 | 2% |
| 5250 | Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised | Beef Products | 52 | 2% |