| 5191 | Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled | Beef Products | 54 | 2% |
| 5192 | Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, all grades, cooked | Beef Products | 54 | 2% |
| 5193 | Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 54 | 2% |
| 5194 | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 54 | 2% |
| 5195 | Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 54 | 2% |
| 5196 | Pork, ground, raw | Pork Products | 53.63 | 2% |
| 5197 | Lamb, ground, raw | Lamb, Veal, and Game Products | 53.45 | 2% |
| 5198 | Fish, salmon, sockeye, wild caught, raw | Finfish and Shellfish Products | 53.3 | 2% |
| 5199 | Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled | Beef Products | 53 | 2% |
| 5200 | Fish, grouper, mixed species, raw | Finfish and Shellfish Products | 53 | 2% |
| 5201 | Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, prime, raw | Beef Products | 53 | 2% |
| 5202 | Beef, New Zealand, imported, chuck eye roll, separable lean and fat, raw | Beef Products | 53 | 2% |
| 5203 | Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 53 | 2% |
| 5204 | Game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled | Lamb, Veal, and Game Products | 53 | 2% |
| 5205 | Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 53 | 2% |
| 5206 | Fish, salmon, coho, wild, cooked, moist heat | Finfish and Shellfish Products | 53 | 2% |
| 5207 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw | Beef Products | 53 | 2% |
| 5208 | Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 53 | 2% |
| 5209 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, raw | Beef Products | 53 | 2% |
| 5210 | Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 53 | 2% |
| 5211 | Yogurt, fruit, low fat,9 g protein/8 oz | Dairy and Egg Products | 53 | 2% |
| 5212 | Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 53 | 2% |
| 5213 | Pork, fresh, loin, tenderloin, separable lean only, raw | Pork Products | 53 | 2% |
| 5214 | Chrysanthemum, garland, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 53 | 2% |
| 5215 | Soymilk, chocolate, unfortified | Legumes and Legume Products | 53 | 2% |
| 5216 | Kale, raw | Vegetables and Vegetable Products | 53 | 2% |
| 5217 | Sweet potato, canned, vacuum pack | Vegetables and Vegetable Products | 53 | 2% |
| 5218 | Fish, tilefish, raw | Finfish and Shellfish Products | 53 | 2% |
| 5219 | Chicken, broilers or fryers, skin only, cooked, fried, flour | Poultry Products | 53 | 2% |
| 5220 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, raw | Beef Products | 53 | 2% |