| 91 | Veal, loin, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 21 | 2% |
| 92 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 21 | 2% |
| 93 | Lamb, variety meats and by-products, brain, cooked, pan-fried | Lamb, Veal, and Game Products | 21 | 2% |
| 94 | Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 21 | 2% |
| 95 | Veal, shoulder, arm, separable lean and fat, raw | Lamb, Veal, and Game Products | 21 | 2% |
| 96 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 21 | 2% |
| 97 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 21 | 2% |
| 98 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 20 | 2% |
| 99 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 20 | 2% |
| 100 | Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised | Lamb, Veal, and Game Products | 20 | 2% |
| 101 | Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, cooked, fast roasted | Lamb, Veal, and Game Products | 20 | 2% |
| 102 | Lamb, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 20 | 2% |
| 103 | Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 20 | 2% |
| 104 | Veal, shank (fore and hind), separable lean only, raw | Lamb, Veal, and Game Products | 20 | 2% |
| 105 | Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 20 | 2% |
| 106 | Game meat, rabbit, domesticated, composite of cuts, cooked, stewed | Lamb, Veal, and Game Products | 20 | 2% |
| 107 | Lamb, New Zealand, imported, neck chops, separable lean and fat, raw | Lamb, Veal, and Game Products | 20 | 2% |
| 108 | Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised | Lamb, Veal, and Game Products | 20 | 2% |
| 109 | Veal, shank (fore and hind), separable lean and fat, raw | Lamb, Veal, and Game Products | 20 | 2% |
| 110 | Veal, variety meats and by-products, pancreas, raw | Lamb, Veal, and Game Products | 19 | 2% |
| 111 | Veal, sirloin, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 19 | 2% |
| 112 | Lamb, Australian, imported, fresh, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 19 | 2% |
| 113 | Veal, loin, separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 19 | 2% |
| 114 | Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 19 | 2% |
| 115 | Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 19 | 2% |
| 116 | Lamb, Australian, imported, fresh, shoulder, blade, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 19 | 2% |
| 117 | Game meat, rabbit, domesticated, composite of cuts, cooked, roasted | Lamb, Veal, and Game Products | 19 | 2% |
| 118 | Lamb, Australian, imported, fresh, separable fat, raw | Lamb, Veal, and Game Products | 19 | 2% |
| 119 | Lamb, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 19 | 2% |
| 120 | Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 19 | 2% |