| 5221 | Pork sausage rice links, brown and serve, cooked | Sausages and Luncheon Meats | 2.36 | 1% |
| 5222 | Eggs, Grade A, Large, egg white | Dairy and Egg Products | 2.36 | 1% |
| 5223 | Cheese, blue | Dairy and Egg Products | 2.34 | 1% |
| 5224 | Pumpkin leaves, raw | Vegetables and Vegetable Products | 2.33 | 1% |
| 5225 | Taro shoots, raw | Vegetables and Vegetable Products | 2.32 | 1% |
| 5226 | Alcoholic Beverage, wine, table, red, Pinot Noir | Beverages | 2.31 | 1% |
| 5227 | Vitasoy USA, Organic Nasoya Firm Tofu | Legumes and Legume Products | 2.3 | 1% |
| 5228 | Scallops, bay, Patagonian, frozen, wild caught | Finfish and Shellfish Products | 2.28 | 1% |
| 5229 | Ham and cheese spread | Sausages and Luncheon Meats | 2.28 | 1% |
| 5230 | Beverages, CYTOSPORT, Muscle Milk, ready-to-drink | Beverages | 2.28 | 1% |
| 5231 | Pork, cured, ham, boneless, extra lean and regular, unheated | Pork Products | 2.28 | 1% |
| 5232 | Alcoholic beverage, wine, table, white, Fume Blanc | Beverages | 2.27 | 1% |
| 5233 | Lettuce, red leaf, raw | Vegetables and Vegetable Products | 2.26 | 1% |
| 5234 | Pickles, cucumber, sour | Vegetables and Vegetable Products | 2.26 | 1% |
| 5235 | Pickles, cucumber, sour, low sodium | Vegetables and Vegetable Products | 2.26 | 1% |
| 5236 | Chicken breast, fat-free, mesquite flavor, sliced | Sausages and Luncheon Meats | 2.25 | 1% |
| 5237 | Cabbage, napa, cooked | Vegetables and Vegetable Products | 2.23 | 1% |
| 5238 | Lettuce, butterhead (includes boston and bibb types), raw | Vegetables and Vegetable Products | 2.23 | 1% |
| 5239 | Cheese, gouda | Dairy and Egg Products | 2.22 | 1% |
| 5240 | Lamb, New Zealand, imported, liver, raw | Lamb, Veal, and Game Products | 2.22 | 1% |
| 5241 | Liver sausage, liverwurst, pork | Sausages and Luncheon Meats | 2.2 | 1% |
| 5242 | Mollusks, octopus, common, raw | Finfish and Shellfish Products | 2.2 | 1% |
| 5243 | Turkey breast, sliced, prepackaged | Sausages and Luncheon Meats | 2.2 | 1% |
| 5244 | HOUSE FOODS Premium Soft Tofu | Legumes and Legume Products | 2.19 | 1% |
| 5245 | Cabbage, chinese (pak-choi), raw | Vegetables and Vegetable Products | 2.18 | 1% |
| 5246 | Honey roll sausage, beef | Sausages and Luncheon Meats | 2.18 | 1% |
| 5247 | Cheese, goat, hard type | Dairy and Egg Products | 2.17 | 1% |
| 5248 | Chicken breast, oven-roasted, fat-free, sliced | Sausages and Luncheon Meats | 2.17 | 1% |
| 5249 | Butterbur, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 2.16 | 1% |
| 5250 | Cucumber, peeled, raw | Vegetables and Vegetable Products | 2.16 | 1% |