NutriDB
Nutrient Rankings/Carbohydrates

🍚 Foods Highest in Carbohydrates — TOP 30(per 100g)

Primary energy source for the brain and muscles. FDA Daily Value: 275g.

#FoodCarbohydrates(g)
5701Lamb, New Zealand, imported, loin chop, separable lean only, cooked, fast fried0.41
5702Turkey, retail parts, thigh, meat and skin, cooked, roasted0.41
5703Beverages, tea, ready-to-drink, lemon, diet0.41
5704Egg, quail, whole, fresh, raw0.41
5705Pork, cured, ham, shank, bone-in, separable lean and fat, unheated0.41
5706Lamb, New Zealand, imported, loin chop, separable lean and fat, cooked, fast fried0.41
5707Beef, rib, shortribs, separable lean and fat, choice, raw0.4
5708Fish broth0.4
5709Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled0.4
5710Margarine-like, vegetable oil spread, 20% fat, with salt0.4
5711Beef, rib, shortribs, separable lean only, choice, raw0.4
5712Pork, fresh, variety meats and by-products, heart, cooked, braised0.4
5713Margarine-like, vegetable oil spread, 20% fat, without salt0.4
5714Turkey, all classes, heart, raw0.4
5715Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled0.4
5716Chicken, broiler, rotisserie, BBQ, back, meat and skin0.4
5717Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled0.4
5718Oil, flaxseed, contains added sliced flaxseed0.39
5719Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw0.39
5720Beef, Australian, imported, grass-fed, external fat, raw0.39
5721Soup, chicken broth, less/reduced sodium, ready to serve0.38
5722Soup, chicken broth, canned, prepared with equal volume water0.38
5723Butterbur, canned0.38
5724Pork, cured, shoulder, blade roll, separable lean and fat, roasted0.37
5725Beef, cured, pastrami0.36
5726Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, raw0.36
5727Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled0.36
5728Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, select, raw0.36
5729Cheese, gruyere0.36
5730Sausage, beef, fresh, cooked0.35

5701–5730 of 5,985 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov