| 91 | Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean and fat, raw | Pork Products | 384 | 8% |
| 92 | Pork, fresh, shoulder, arm picnic, separable lean only, cooked, braised | Pork Products | 382 | 8% |
| 93 | Pork, Shoulder breast, boneless, separable lean and fat, raw | Pork Products | 378 | 8% |
| 94 | Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried | Pork Products | 378 | 8% |
| 95 | Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted | Pork Products | 378 | 8% |
| 96 | Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, cooked | Pork Products | 377 | 8% |
| 97 | Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, pan-fried | Pork Products | 376 | 8% |
| 98 | Pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted | Pork Products | 376 | 8% |
| 99 | Pork, fresh, loin, blade (chops or roasts), boneless, separable lean only, raw | Pork Products | 375 | 8% |
| 100 | Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw | Pork Products | 374 | 8% |
| 101 | Pork, fresh, loin, whole, separable lean and fat, cooked, braised | Pork Products | 374 | 8% |
| 102 | Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw | Pork Products | 373 | 8% |
| 103 | Pork, fresh, leg (ham), whole, separable lean only, cooked, roasted | Pork Products | 373 | 8% |
| 104 | Pork, fresh, loin, blade (chops or roasts), boneless, separable lean and fat only, raw | Pork Products | 372 | 8% |
| 105 | Pork, cured, ham, whole, separable lean only, unheated | Pork Products | 371 | 8% |
| 106 | Pork, cured, ham, slice, bone-in, separable lean only, unheated | Pork Products | 370 | 8% |
| 107 | Pork, fresh, loin, center loin (roasts), bone-in, separable lean only, cooked, roasted | Pork Products | 370 | 8% |
| 108 | Pork, cured, ham, rump, bone-in, separable lean and fat, heated, roasted | Pork Products | 370 | 8% |
| 109 | Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, broiled | Pork Products | 370 | 8% |
| 110 | Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, with added solution, cooked, braised | Pork Products | 370 | 8% |
| 111 | Pork, fresh, leg (ham), whole, separable lean only, raw | Pork Products | 369 | 8% |
| 112 | Pork, cured, ham with natural juices, whole, boneless, separable lean only, heated, roasted | Pork Products | 367 | 8% |
| 113 | Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, broiled | Pork Products | 367 | 8% |
| 114 | Pork, cured, ham with natural juices, whole, boneless, separable lean and fat, heated, roasted | Pork Products | 367 | 8% |
| 115 | Pork, chop, center cut, raw | Pork Products | 366.5 | 8% |
| 116 | Pork, loin, leg cap steak, boneless, separable lean and fat, cooked, broiled | Pork Products | 366 | 8% |
| 117 | Pork, fresh, loin, center loin (chops), boneless, separable lean and fat, cooked, pan-broiled | Pork Products | 366 | 8% |
| 118 | Pork, Leg Cap Steak, boneless, separable lean and fat, raw | Pork Products | 365 | 8% |
| 119 | Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated | Pork Products | 364 | 8% |
| 120 | Pork, cured, ham, shank, bone-in, separable lean only, unheated | Pork Products | 364 | 8% |