| 3781 | Fish, perch, mixed species, cooked, dry heat | Finfish and Shellfish Products | 79 | 3% |
| 3782 | Fish, halibut, raw, with skin (Alaska Native) | Other | 79 | 3% |
| 3783 | Cream substitute, liquid, with lauric acid oil and sodium caseinate | Dairy and Egg Products | 79 | 3% |
| 3784 | Candies, fudge, chocolate marshmallow, with nuts, prepared-by-recipe | Sweets | 79 | 3% |
| 3785 | Pork, fresh, loin, blade (roasts), bone-in, separable lean only, cooked, roasted | Pork Products | 78 | 3% |
| 3786 | Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled | Beef Products | 78 | 3% |
| 3787 | Carrots, baby, raw | Vegetables and Vegetable Products | 78 | 3% |
| 3788 | Lamb, Australian, imported, fresh, shoulder, arm, separable lean only, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 78 | 3% |
| 3789 | Turkey, skin, from retail parts, from dark meat, raw | Poultry Products | 78 | 3% |
| 3790 | Game meat, deer, ground, cooked, pan-broiled | Lamb, Veal, and Game Products | 78 | 3% |
| 3791 | Veal, variety meats and by-products, liver, cooked, braised | Lamb, Veal, and Game Products | 78 | 3% |
| 3792 | Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 78 | 3% |
| 3793 | Fish, cod, Atlantic, cooked, dry heat | Finfish and Shellfish Products | 78 | 3% |
| 3794 | Turkey, Ground, cooked | Poultry Products | 78 | 3% |
| 3795 | Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 78 | 3% |
| 3796 | Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 78 | 3% |
| 3797 | Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 78 | 3% |
| 3798 | Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 78 | 3% |
| 3799 | Milk substitutes, fluid, with lauric acid oil | Dairy and Egg Products | 78 | 3% |
| 3800 | Chicken, broilers or fryers, leg, meat only, cooked, stewed | Poultry Products | 78 | 3% |
| 3801 | Fish, pout, ocean, cooked, dry heat | Finfish and Shellfish Products | 78 | 3% |
| 3802 | Game meat, beefalo, composite of cuts, raw | Lamb, Veal, and Game Products | 78 | 3% |
| 3803 | Lamb, variety meats and by-products, tongue, raw | Lamb, Veal, and Game Products | 78 | 3% |
| 3804 | Fish, salmon, sockeye, raw | Finfish and Shellfish Products | 78 | 3% |
| 3805 | Lamb, Australian, imported, fresh, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 78 | 3% |
| 3806 | Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 78 | 3% |
| 3807 | Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 78 | 3% |
| 3808 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 78 | 3% |
| 3809 | Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 78 | 3% |
| 3810 | Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 78 | 3% |