NutriDB

🐟 Fruits and Fruit Juices — Highest Vitamin B6(per 100g)

Central to amino acid metabolism, so the more protein you eat the more you need. Found in tuna, poultry, and bananas. FDA Daily Value: 1.7mg.

#FoodVitamin B6(mg)
151Blueberries, frozen, sweetened0.06
152Soursop, raw0.06
153Cranberries, raw0.06
154Boysenberries, frozen, unsweetened0.06
155Raspberries, raw0.06
156Apricots, canned, heavy syrup, drained0.06
157Apricots, canned, water pack, without skin, solids and liquids0.05
158Apricots, canned, extra light syrup pack, with skin, solids and liquids (Includes foods for USDA's Food Distribution Program)0.05
159Apricots, canned, light syrup pack, with skin, solids and liquids0.05
160Apricots, canned, heavy syrup pack, without skin, solids and liquids0.05
161Apples, dehydrated (low moisture), sulfured, stewed0.05
162Apricots, canned, juice pack, with skin, solids and liquids0.05
163Apricots, canned, water pack, with skin, solids and liquids0.05
164Apricots, canned, heavy syrup pack, with skin, solids and liquids0.05
165Apricots, canned, extra heavy syrup pack, without skin, solids and liquids0.05
166Peaches, dehydrated (low-moisture), sulfured, stewed0.05
167Apricots, raw0.05
168Grapefruit, raw, pink and red, all areas0.05
169Cranberry juice, unsweetened0.05
170Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, water pack, solids and liquids0.05
171Blueberries, raw0.05
172Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, light syrup, solids and liquids0.05
173Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, extra light syrup, solids and liquids0.05
174Apricots, dried, sulfured, stewed, without added sugar0.05
175Apples, raw, golden delicious, with skin0.05
176Fruit cocktail, canned, heavy syrup, drained0.05
177Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, juice pack, solids and liquids0.05
178Oranges, raw, Florida0.05
179Mulberries, raw0.05
180Passion-fruit juice, purple, raw0.05

151–180 of 374 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov