| 151 | Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 0.31 | 2% |
| 152 | Veal, external fat only, raw | Lamb, Veal, and Game Products | 0.3 | 2% |
| 153 | Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean and fat, raw | Lamb, Veal, and Game Products | 0.3 | 2% |
| 154 | Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean only, raw | Lamb, Veal, and Game Products | 0.3 | 2% |
| 155 | Veal, loin, separable lean and fat, raw | Lamb, Veal, and Game Products | 0.3 | 2% |
| 156 | Veal, leg (top round), separable lean and fat, raw | Lamb, Veal, and Game Products | 0.3 | 2% |
| 157 | Veal, shoulder, blade chop, separable lean and fat, raw | Lamb, Veal, and Game Products | 0.3 | 2% |
| 158 | Veal, leg (top round), separable lean only, raw | Lamb, Veal, and Game Products | 0.29 | 2% |
| 159 | Lamb, New Zealand, imported, rack - fully frenched, separable lean only, cooked, fast roasted | Lamb, Veal, and Game Products | 0.29 | 2% |
| 160 | Lamb, New Zealand, imported, hind-shank, separable lean only, raw | Lamb, Veal, and Game Products | 0.29 | 2% |
| 161 | Game meat, elk, ground, raw | Lamb, Veal, and Game Products | 0.28 | 2% |
| 162 | Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, cooked, fast fried | Lamb, Veal, and Game Products | 0.28 | 2% |
| 163 | Lamb, New Zealand, imported, loin saddle, separable lean only, cooked, fast roasted | Lamb, Veal, and Game Products | 0.28 | 2% |
| 164 | Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 0.28 | 2% |
| 165 | Lamb, New Zealand, imported, rack - partly frenched, separable lean only, raw | Lamb, Veal, and Game Products | 0.28 | 2% |
| 166 | Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 0.27 | 2% |
| 167 | Lamb, New Zealand, imported, fore-shank, separable lean and fat, raw | Lamb, Veal, and Game Products | 0.27 | 2% |
| 168 | Veal, loin, separable lean only, raw | Lamb, Veal, and Game Products | 0.27 | 2% |
| 169 | Veal, shoulder, arm, separable lean and fat, raw | Lamb, Veal, and Game Products | 0.27 | 2% |
| 170 | Veal, cubed for stew (leg and shoulder), separable lean only, raw | Lamb, Veal, and Game Products | 0.27 | 2% |
| 171 | Veal, shoulder, arm, separable lean only, raw | Lamb, Veal, and Game Products | 0.27 | 2% |
| 172 | Veal, shoulder, whole (arm and blade), separable lean and fat, raw | Lamb, Veal, and Game Products | 0.27 | 2% |
| 173 | Lamb, Australian, imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, roasted | Lamb, Veal, and Game Products | 0.27 | 2% |
| 174 | Veal, composite of trimmed retail cuts, separable lean and fat, raw | Lamb, Veal, and Game Products | 0.26 | 2% |
| 175 | Veal, composite of trimmed retail cuts, separable lean only, raw | Lamb, Veal, and Game Products | 0.26 | 2% |
| 176 | Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, raw | Lamb, Veal, and Game Products | 0.26 | 2% |
| 177 | Veal, shoulder, whole (arm and blade), separable lean only, raw | Lamb, Veal, and Game Products | 0.26 | 2% |
| 178 | Veal, ground, cooked, pan-fried | Lamb, Veal, and Game Products | 0.26 | 2% |
| 179 | Veal, shoulder, blade chop, separable lean only, raw | Lamb, Veal, and Game Products | 0.26 | 2% |
| 180 | Veal, sirloin, separable lean only, raw | Lamb, Veal, and Game Products | 0.25 | 2% |