栄養DB

🌻 Dairy and Egg Products — Highest Vitamin E(per 100g)

Fat-soluble antioxidant that protects cells from oxidative damage. Found in nuts and plant oils. FDA Daily Value: 15mg.

広告
#FoodVitamin E(mg)
🥇Eggs, yolk28.3
🥈Eggs, yolk27.6
🥉Eggs, yolk8.46
4Eggs, yolk6.21
5Eggs, yolk5.91
6Eggs, Grade A, Large, egg yolk5.64
7Eggs, yolk5.47
8Eggs, yolk4.87
9Eggs, yolk4.12
10Eggs, yolk4
11Eggs, yolk3.59
12Eggs, yolk3.59
13Eggs, yolk3.55
14Eggs, yolk3.52
15Eggs, yolk3.52
16Eggs, yolk2.91
17Eggs, yolk2.7
18Eggs, yolk2.63
19Eggs, yolk2.53
20Eggs, yolk2.29
21Eggs, yolk2.14
22Eggs, yolk2.12
23Eggs, yolk2.06
24Eggs, yolk1.68
25Eggs, yolk1.53
26Tocopherols, Cheddar cheese, sliced, store brand, GREAT VALUE DELI STYLE SLICED SHARP (AL,OK) - NFY120DE90.94
27Tocopherols, American cheese, pasteurized process, KRAFT - NFY090HKA0.8
28Cheese, pasteurized process, American, vitamin D fortified0.79
29Tocopherols, Cheddar cheese, sliced, SARGENTO SHARP (CT,MI) - NFY120DCQ0.79
30Tocopherols, Cheese, cheddar, mild, block/chunk, store brand, FOOD CLUB (AZ,IN,GA) - NFY120WYP0.79

130 of 117 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov