NutriDB
Nutrient Rankings/Carbohydrates

🍚 Foods Highest in Carbohydrates — TOP 30(per 100g)

Primary energy source for the brain and muscles. FDA Daily Value: 275g.

#FoodCarbohydrates(g)
2671Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program)18.91
2672Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, heavy syrup, solids and liquids18.91
2673Beverages, shake, fast food, strawberry18.9
2674Babyfood, fruit, papaya and applesauce with tapioca, strained18.9
2675Puddings, chocolate, dry mix, instant, prepared with 2% milk18.89
2676WENDY'S, Ultimate Chicken Grill Sandwich18.88
2677Soup, chili beef, canned, condensed18.86
2678Bread, stuffing, dry mix, prepared18.84
2679Cowpeas (blackeyes), immature seeds, raw18.83
2680Nuts, almond butter, plain, without salt added18.82
2681Nuts, almond butter, plain, with salt added18.82
2682Flan, caramel custard, dry mix, prepared with 2% milk18.82
2683SILK Peach soy yogurt18.82
2684Beans, cannellini, canned, sodium added, drained and rinsed18.82
2685Restaurant, family style, macaroni & cheese, from kids' menu18.8
2686Fruit cocktail, canned, heavy syrup, drained18.8
2687Puddings, chocolate, dry mix, instant, prepared with whole milk18.8
2688McDONALD'S, Double Cheeseburger18.79
2689Salad dressing, french dressing, commercial, regular18.79
2690Babyfood, cereal, mixed, with applesauce and bananas, junior, fortified18.79
2691KFC, Fried Chicken, ORIGINAL RECIPE, Skin and Breading18.79
2692Restaurant, family style, chicken fingers, from kid's menu18.77
2693Gooseberries, canned, light syrup pack, solids and liquids18.75
2694Peanut butter, smooth, vitamin and mineral fortified18.75
2695Pulled pork in barbecue sauce18.74
2696Corn, sweet, yellow, frozen, kernels, cut off cob, boiled, drained, with salt18.71
2697Pomegranates, raw18.7
2698Babyfood, fruit, prunes with tapioca, without ascorbic acid, junior18.7
2699Corn, sweet, yellow, raw18.7
2700Beans, baked, canned, with pork and tomato sauce18.69

2671–2700 of 5,985 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov